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Order Management System For Restaurant (Omsr)

Food is one of the most essential things that humans need. We need food for energy to carry out our daily routine. However, it is a time-consuming process for placing an order in a restaurant. Moreover, most restaurants today are still using a paper-based ordering method which has a high error rate...

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Main Author: Tan, Chee Kin
Format: Undergraduates Project Papers
Language:English
Published: 2023
Subjects:
QA75 Electronic computers. Computer science
QA76 Computer software
Online Access:http://umpir.ump.edu.my/id/eprint/40538/1/CB19021.pdf
http://umpir.ump.edu.my/id/eprint/40538/
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spelling my.ump.umpir.405382024-02-29T01:28:55Z http://umpir.ump.edu.my/id/eprint/40538/ Order Management System For Restaurant (Omsr) Tan, Chee Kin QA75 Electronic computers. Computer science QA76 Computer software Food is one of the most essential things that humans need. We need food for energy to carry out our daily routine. However, it is a time-consuming process for placing an order in a restaurant. Moreover, most restaurants today are still using a paper-based ordering method which has a high error rate due to the staff need to have a good memory. Besides, orders may also be lost during the process of delivering among the staff. Hence, the rate of delivering a wrong order is high and customers’ dining experience will also be affected especially during peak hours. Therefore, Order Management System for Restaurant (OMSR) is proposed system to help in dealing with these problems. The main focus of this project is to develop a cancellation ordering application for restaurant with a single click. Three existing ordering applications have been reviewed to achieve this aim and produce a better ordering system with cancellation function at the end of this project. The expected output of this project is an order management system that provides various functions to the user. For instance, the customer can place order, view the order status of placed order, view the order history, provide feedback and cancel their order if it met the constraint via the application developed. On the other hand, the business owner can view customers’ feedback and sales report via the application. Last but not least, the restaurant staff can view customers’ orders and update the status from time to time. 2023-02 Undergraduates Project Papers NonPeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/40538/1/CB19021.pdf Tan, Chee Kin (2023) Order Management System For Restaurant (Omsr). Faculty of Computing, Universiti Malaysia Pahang Al-Sultan Abdullah.
institution Universiti Malaysia Pahang Al-Sultan Abdullah
building UMPSA Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang Al-Sultan Abdullah
content_source UMPSA Institutional Repository
url_provider http://umpir.ump.edu.my/
language English
topic QA75 Electronic computers. Computer science
QA76 Computer software
spellingShingle QA75 Electronic computers. Computer science
QA76 Computer software
Tan, Chee Kin
Order Management System For Restaurant (Omsr)
description Food is one of the most essential things that humans need. We need food for energy to carry out our daily routine. However, it is a time-consuming process for placing an order in a restaurant. Moreover, most restaurants today are still using a paper-based ordering method which has a high error rate due to the staff need to have a good memory. Besides, orders may also be lost during the process of delivering among the staff. Hence, the rate of delivering a wrong order is high and customers’ dining experience will also be affected especially during peak hours. Therefore, Order Management System for Restaurant (OMSR) is proposed system to help in dealing with these problems. The main focus of this project is to develop a cancellation ordering application for restaurant with a single click. Three existing ordering applications have been reviewed to achieve this aim and produce a better ordering system with cancellation function at the end of this project. The expected output of this project is an order management system that provides various functions to the user. For instance, the customer can place order, view the order status of placed order, view the order history, provide feedback and cancel their order if it met the constraint via the application developed. On the other hand, the business owner can view customers’ feedback and sales report via the application. Last but not least, the restaurant staff can view customers’ orders and update the status from time to time.
format Undergraduates Project Papers
author Tan, Chee Kin
author_facet Tan, Chee Kin
author_sort Tan, Chee Kin
title Order Management System For Restaurant (Omsr)
title_short Order Management System For Restaurant (Omsr)
title_full Order Management System For Restaurant (Omsr)
title_fullStr Order Management System For Restaurant (Omsr)
title_full_unstemmed Order Management System For Restaurant (Omsr)
title_sort order management system for restaurant (omsr)
publishDate 2023
url http://umpir.ump.edu.my/id/eprint/40538/1/CB19021.pdf
http://umpir.ump.edu.my/id/eprint/40538/
_version_ 1822924169456648192
score 13.235362

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