Ultrasensitive aptasensor using electrospun MXene/polyvinylidene fluoride nanofiber composite for Ochratoxin A detection
Ochratoxin A (OTA) has harmful effects to human and animal health; therefore, sensitive and selective detection of OTA is highly demanded. Herein, an ultrasensitive electrochemical aptasensor electrode comprising electrospun MXene/polyvinylidene fluoride (Ti3C2Tx/PVDF) nanofiber composite is present...
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Main Authors: | , , , |
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Format: | Article |
Language: | English English |
Published: |
Elsevier
2022
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Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/38056/1/Food%20Chemistry.pdf http://umpir.ump.edu.my/id/eprint/38056/7/Ultrasensitive%20aptasensor%20using%20electrospun%20MXene.pdf http://umpir.ump.edu.my/id/eprint/38056/ https://doi.org/10.1016/j.foodchem.2022.133105 https://doi.org/10.1016/j.foodchem.2022.133105 |
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http://umpir.ump.edu.my/id/eprint/38056/1/Food%20Chemistry.pdfhttp://umpir.ump.edu.my/id/eprint/38056/7/Ultrasensitive%20aptasensor%20using%20electrospun%20MXene.pdf
http://umpir.ump.edu.my/id/eprint/38056/
https://doi.org/10.1016/j.foodchem.2022.133105
https://doi.org/10.1016/j.foodchem.2022.133105