Methanolysis of duckweed and azolla: A comparative analysis
This paper compares the bio-oil and chemical compositions produced from methanolysis of duckweed and Azolla. The methanolysis was carried out at 230°C, 250°C and 300°C for 30 minutes using the CJF-0.1L reactor. Oil yield produced from azolla was 34% and this is 3% higher as compared to the bio-oil y...
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Online Access: | http://umpir.ump.edu.my/id/eprint/32583/1/Methanolysis%20of%20duckweed%20and%20azolla-%20a%20comparative%20analysis.pdf http://umpir.ump.edu.my/id/eprint/32583/ https://doi.org/10.1088/1755-1315/765/1/012099 |
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my.ump.umpir.325832022-01-13T08:18:21Z http://umpir.ump.edu.my/id/eprint/32583/ Methanolysis of duckweed and azolla: A comparative analysis Rohim, R. Isa, K. M. Abdullah, T. A. T. Rashid, R. A. Mohd Aizudin, Abd Aziz TP Chemical technology This paper compares the bio-oil and chemical compositions produced from methanolysis of duckweed and Azolla. The methanolysis was carried out at 230°C, 250°C and 300°C for 30 minutes using the CJF-0.1L reactor. Oil yield produced from azolla was 34% and this is 3% higher as compared to the bio-oil yield produced by duckweed at 250°C. The Gas Chromatography Mass Spectrometry (GCMS) analysis showed that alcohol, ketone, amine, ether and ester compositions in the bio-oil produced from duckweed were slightly higher than azolla. However, carboxylic acids, amide and phenol compounds in the bio-oil produced from azolla are different and higher than duckweed. The results suggest that duckweed and azolla are the potential feedstocks from aquatic biomass to be further investigated for bio oil use. IOP Science 2021 Conference or Workshop Item PeerReviewed pdf en cc_by http://umpir.ump.edu.my/id/eprint/32583/1/Methanolysis%20of%20duckweed%20and%20azolla-%20a%20comparative%20analysis.pdf Rohim, R. and Isa, K. M. and Abdullah, T. A. T. and Rashid, R. A. and Mohd Aizudin, Abd Aziz (2021) Methanolysis of duckweed and azolla: A comparative analysis. In: IOP Conference Series: Earth and Environmental Science; 1st International Conference on Biomass Utilization and Sustainable Energy 2020, ICoBiomasSE 2020, 15 - 16 December 2020 , Virtual. pp. 1-11., 765 (1). ISSN 1755-1315 https://doi.org/10.1088/1755-1315/765/1/012099 |
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TP Chemical technology Rohim, R. Isa, K. M. Abdullah, T. A. T. Rashid, R. A. Mohd Aizudin, Abd Aziz Methanolysis of duckweed and azolla: A comparative analysis |
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This paper compares the bio-oil and chemical compositions produced from methanolysis of duckweed and Azolla. The methanolysis was carried out at 230°C, 250°C and 300°C for 30 minutes using the CJF-0.1L reactor. Oil yield produced from azolla was 34% and this is 3% higher as compared to the bio-oil yield produced by duckweed at 250°C. The Gas Chromatography Mass Spectrometry (GCMS) analysis showed that alcohol, ketone, amine, ether and ester compositions in the bio-oil produced from duckweed were slightly higher than azolla. However, carboxylic acids, amide and phenol compounds in the bio-oil produced from azolla are different and higher than duckweed. The results suggest that duckweed and azolla are the potential feedstocks from aquatic biomass to be further investigated for bio oil use. |
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Conference or Workshop Item |
author |
Rohim, R. Isa, K. M. Abdullah, T. A. T. Rashid, R. A. Mohd Aizudin, Abd Aziz |
author_facet |
Rohim, R. Isa, K. M. Abdullah, T. A. T. Rashid, R. A. Mohd Aizudin, Abd Aziz |
author_sort |
Rohim, R. |
title |
Methanolysis of duckweed and azolla: A comparative analysis |
title_short |
Methanolysis of duckweed and azolla: A comparative analysis |
title_full |
Methanolysis of duckweed and azolla: A comparative analysis |
title_fullStr |
Methanolysis of duckweed and azolla: A comparative analysis |
title_full_unstemmed |
Methanolysis of duckweed and azolla: A comparative analysis |
title_sort |
methanolysis of duckweed and azolla: a comparative analysis |
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IOP Science |
publishDate |
2021 |
url |
http://umpir.ump.edu.my/id/eprint/32583/1/Methanolysis%20of%20duckweed%20and%20azolla-%20a%20comparative%20analysis.pdf http://umpir.ump.edu.my/id/eprint/32583/ https://doi.org/10.1088/1755-1315/765/1/012099 |
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13.211869 |