Effect of encapsulation agents on antioxidant activity and moisture content of spray dried powder from Mahkota Dewa fruit extract
Mahkota Dewa is rich in bioactive compounds including mangiferin, saponin and polyphenols. This work aims to investigate the encapsulation of Mahkota Dewa by spray drying using different types of encapsulation agent. A subcritical water extraction process was used to extract the bioactive compounds...
Saved in:
Main Authors: | M. N., Kathiman, Siti Kholijah, Abdul Mudalip, Jolius, Gimbun |
---|---|
Format: | Conference or Workshop Item |
Language: | English |
Published: |
IOP Publishing
2020
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/30361/1/Effect%20of%20encapsulation%20agents%20on%20antioxidant.pdf http://umpir.ump.edu.my/id/eprint/30361/ https://doi.org/10.1088/1757-899X/991/1/012040 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effect of Feed Flowrates on the Physical Properties and Antioxidant of Mahkota Dewa (Phaleria Macrocarpa) Encapsulated Powder
by: Muhammad Norzaman, Kathiman, et al.
Published: (2022) -
Assessment on antioxidant activity and physical characteristics of spray dried mahkota dewa fruit extracts
by: M. N., Kathiman, et al.
Published: (2020) -
Microencapsulation of mahkota dewa plant extracts using spray drying technique
by: M. N., Kathiman, et al.
Published: (2019) -
Numerical estimation of moisture content in spray dried juice powder
by: Aliyu Bello, A., et al.
Published: (2016) -
Impact of air-dry flowrate on moisture content and chemical constituents of spray dried fish oil
by: Nur Amirah, Hashim, et al.
Published: (2022)