Dissolution and Characterization of Biofunctional Keratin Particles Extracted from Chicken Feathers

In the present study chicken feathers were hydrolyzed in alkaline environment. The pH value of feather hydrolyzed solution was adjusted according to the principle of isoelectric precipitation. Three kinds of precipitates of keratin polypeptide were collected at pH of 3.5, 5.5 and 7.5 respectively. T...

Full description

Saved in:
Bibliographic Details
Main Authors: Sharma, Swati, Gupta, Arun, Syed Mohd Saufi, Tuan Chik, Chua, Gek Kee, Poddar, Pradeep Kumar
Format: Article
Language:English
Published: IOP Publishing 2017
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/17745/1/Dissolution%20and%20characterization%20of%20biofunctional%20keratin%20particles%20extracted%20from%20chicken%20feathers.pdf
http://umpir.ump.edu.my/id/eprint/17745/
http://iopscience.iop.org/article/10.1088/1757-899X/191/1/012013/meta
Tags: Add Tag
No Tags, Be the first to tag this record!