Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene
The growing demand on beta-carotene has generated huge challenges to global industry to fulfill the customers’ requirement that are looking for natural and environment friendly products. This study explains the efficient extraction of carotenoids from Crude Palm Oil by adsorption (column chromatogra...
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my.ump.umpir.144922018-07-27T08:25:21Z http://umpir.ump.edu.my/id/eprint/14492/ Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene Suria, Kupan Kulkarni, Ajaykumar D. Hazrulrizawati, Hamid M. M., Yusoff QD Chemistry The growing demand on beta-carotene has generated huge challenges to global industry to fulfill the customers’ requirement that are looking for natural and environment friendly products. This study explains the efficient extraction of carotenoids from Crude Palm Oil by adsorption (column chromatography) where in the suitability of adsorbent is discussed and saponification methods followed by degradation of beta-carotene in an attempt to study the possible norisoprenoids that can be potentially generated using palm carotene in future. The HPLC analysis showed the high concentration of beta-carotene in extracted samples. Gas chromatography/mass spectrometric (GC-MS) analysis showed that, the main degraded compound generated were β-ionone,DHA and ionone epoxide. ESRSA Publications Pvt. Ltd. 2015 Article PeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/14492/1/V4I1_IJERTV4IS010647.pdf Suria, Kupan and Kulkarni, Ajaykumar D. and Hazrulrizawati, Hamid and M. M., Yusoff (2015) Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene. International Journal of Engineering Research & Technology (IJERT), 4 (1). pp. 662-667. ISSN 2278-0181 http://www.ijert.org/view-pdf/12274/extraction-of-palm-carotenes-and-effect-of-oxidative-degradation-on--carotene |
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QD Chemistry Suria, Kupan Kulkarni, Ajaykumar D. Hazrulrizawati, Hamid M. M., Yusoff Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene |
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The growing demand on beta-carotene has generated huge challenges to global industry to fulfill the customers’ requirement that are looking for natural and environment friendly products. This study explains the efficient extraction of carotenoids from Crude Palm Oil by adsorption (column chromatography) where in the suitability of adsorbent is discussed and saponification methods followed by degradation of beta-carotene in an attempt to study the possible norisoprenoids that can be potentially generated using palm carotene in future. The HPLC analysis showed the high concentration of beta-carotene in extracted samples. Gas chromatography/mass spectrometric (GC-MS) analysis showed that, the main degraded compound generated were β-ionone,DHA and ionone epoxide. |
format |
Article |
author |
Suria, Kupan Kulkarni, Ajaykumar D. Hazrulrizawati, Hamid M. M., Yusoff |
author_facet |
Suria, Kupan Kulkarni, Ajaykumar D. Hazrulrizawati, Hamid M. M., Yusoff |
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Suria, Kupan |
title |
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene |
title_short |
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene |
title_full |
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene |
title_fullStr |
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene |
title_full_unstemmed |
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene |
title_sort |
extraction of palm carotenes and effect of oxidative degradation on β-carotene |
publisher |
ESRSA Publications Pvt. Ltd. |
publishDate |
2015 |
url |
http://umpir.ump.edu.my/id/eprint/14492/1/V4I1_IJERTV4IS010647.pdf http://umpir.ump.edu.my/id/eprint/14492/ http://www.ijert.org/view-pdf/12274/extraction-of-palm-carotenes-and-effect-of-oxidative-degradation-on--carotene |
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