Effects of commercial fatty acids, organic acids and mineral supplementation on milk yield and blood characteristics of dairy goats in selected farms in Kelantan, Malaysia
Milk production of dairy goats raised by smallholders in Malaysia are usually very low with which are mainly attributed to poor nutrition. This study was aimed at evaluating the benefits of supplementing commercial fatty acids, organic acids and chelated minerals for enhancing milk production. Eight...
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| Main Authors: | , |
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| Format: | Non-Indexed Article |
| Language: | English |
| Published: |
Universiti Malaysia Kelantan
2019
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| Online Access: | http://discol.umk.edu.my/id/eprint/7579/1/Effects%20of%20commercial%20fatty%20acids%2C%20organic%20acids%20and%20mineral%20supplementation%20on%20milk%20yield%20and%20blood%20characteristics%20of%20dairy%20goats%20in%20selected%20farms%20in%20Kelantan%2C%20Malaysia.pdf http://discol.umk.edu.my/id/eprint/7579/ http://www.jtrss.org/ |
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Internet
http://discol.umk.edu.my/id/eprint/7579/1/Effects%20of%20commercial%20fatty%20acids%2C%20organic%20acids%20and%20mineral%20supplementation%20on%20milk%20yield%20and%20blood%20characteristics%20of%20dairy%20goats%20in%20selected%20farms%20in%20Kelantan%2C%20Malaysia.pdfhttp://discol.umk.edu.my/id/eprint/7579/
http://www.jtrss.org/