Antioxidant Potential and Chemical Analysis of Fresh and Dried Young Leaves of Flemingia Macrophylla (Willd.) Merrill (Leguminosae)
Flemingia macrophylla (Willd.) Merrill (Leguminosae) is a medicinal plant that had been used for traditional treatment and sources of remedies. Locally, the F. macrophylla is locally known as ‘pokok seringan jantan’. The decoction F. macrophylla leaves had locally been used as fever and smallpox tre...
Saved in:
Main Author: | Shahirah Ahamad |
---|---|
Format: | Undergraduate Final Project Report |
Language: | English |
Published: |
2019
|
Online Access: | http://discol.umk.edu.my/id/eprint/4799/1/SHAHIRAH%20BINTI%20AHAMAD.pdf http://discol.umk.edu.my/id/eprint/4799/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Antioxidant potential and phytochemical screening of mature leave of Flemingia macrophylla (willd.) Merrill (leguminosae)
by: Kyra Alyssa Shahrol Niza
Published: (2019) -
Assessment of phytochemical content, polyphenolic composition, antioxidant and antibacterial activities of Leguminosae medicinal plants in Peninsular Malaysia.
by: Chew, Ling Yik, et al.
Published: (2011) -
Selected Phytochemical, Nutritional And Antioxidant Properties Of Fresh, Oven And Freeze-Dried Streblus asper Leaves
by: Ibrahim, Nor Mawarti
Published: (2014) -
Digestive enzymes inhibitory and antioxidant activities of Tetracera macrophylla Vall. Leaves extract and fractions
by: Opeyemi Roheem, Fatimah, et al.
Published: (2017) -
Antioxidant and antibacterial activity in fresh leaves of plecranthus amboinicus
by: Nor Asmira Abu Bakar
Published: (2014)