Comparison of Nutritional Value Between Kefir Milk (KM) and Fresh Milk (FM) in Goat Milk.
Kefir is known worldwide for its advantages which are most important to lactose intolerance symptoms associated with good probiotic bacteria and yeast. However, in Malaysia there is a lack of awareness in kefir product. Kefir can be derived from dairy animals such as cow, buffalo and goat. Neverthel...
Saved in:
| Main Author: | |
|---|---|
| Format: | Undergraduate Final Project Report |
| Language: | English |
| Published: |
2020
|
| Online Access: | http://discol.umk.edu.my/id/eprint/4267/1/MUHAMMAD%20HAKIMIE%20ABDULLAH%20F16A0110%20SBH%20UMK%20THESIS.pdf http://discol.umk.edu.my/id/eprint/4267/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!