Analysis of pesticide residue of raw goat milk by using GC-MS
Milk is considered as a complete food because of its extraordinary nutritional value. Improper treatment and extensive use of pesticides in farm have resulted in threats to human health and economic loss. In this study, pesticide residue is analysing in goat milk sample by using gas chromatography m...
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| Format: | Undergraduate Final Project Report |
| Published: |
2020
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| Online Access: | http://discol.umk.edu.my/id/eprint/4174/ |
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