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Factors influencing the usage of online food delivery service among university student in Malaysia

Intention of usage online delivery services has emerged as one of the most significant issues affecting students behavior today since it necessitates a high level of engagement between contact personnel and specific clients and is largely dependent on meeting intangible requirements. Additionally, t...

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Main Authors: Muhammad Mahzuz Malim, Muhammad Naufal Sulhi Abdul Sukor, Muhammad Nurhafiz Herman, Muhammad Zahiruddin Azman
Format: Undergraduate Final Project Report
Language:English
Published: 2023
Online Access:http://discol.umk.edu.my/id/eprint/14001/1/H7.pdf
http://discol.umk.edu.my/id/eprint/14001/
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spelling my.umk.eprints.140012024-03-27T04:38:51Z http://discol.umk.edu.my/id/eprint/14001/ Factors influencing the usage of online food delivery service among university student in Malaysia Muhammad Mahzuz Malim Muhammad Naufal Sulhi Abdul Sukor Muhammad Nurhafiz Herman Muhammad Zahiruddin Azman Intention of usage online delivery services has emerged as one of the most significant issues affecting students behavior today since it necessitates a high level of engagement between contact personnel and specific clients and is largely dependent on meeting intangible requirements. Additionally, the degree of client satisfaction with a company's services may directly correlate with the degree to which workers are content with the responsibilities that have been given to them. This research intends to determine the indicator of intention of usage of online delivery services in students daily life by using factor which is time saving orientation convenience and peer influence. The discussion is based on the results of a survey in public institutions of higher learning (IPTA) in Malaysia. Keyword: Intention of usage online delivery services, public institutions of higher learning (IPTA) 2023 Undergraduate Final Project Report NonPeerReviewed text en http://discol.umk.edu.my/id/eprint/14001/1/H7.pdf Muhammad Mahzuz Malim and Muhammad Naufal Sulhi Abdul Sukor and Muhammad Nurhafiz Herman and Muhammad Zahiruddin Azman (2023) Factors influencing the usage of online food delivery service among university student in Malaysia. Final Year Project thesis, Universiti Malaysia Kelantan. (Submitted)
institution Universiti Malaysia Kelantan
building Perpustakaan Universiti Malaysia Kelantan
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Kelantan
content_source UMK Institutional Repository
url_provider http://umkeprints.umk.edu.my/
language English
description Intention of usage online delivery services has emerged as one of the most significant issues affecting students behavior today since it necessitates a high level of engagement between contact personnel and specific clients and is largely dependent on meeting intangible requirements. Additionally, the degree of client satisfaction with a company's services may directly correlate with the degree to which workers are content with the responsibilities that have been given to them. This research intends to determine the indicator of intention of usage of online delivery services in students daily life by using factor which is time saving orientation convenience and peer influence. The discussion is based on the results of a survey in public institutions of higher learning (IPTA) in Malaysia. Keyword: Intention of usage online delivery services, public institutions of higher learning (IPTA)
format Undergraduate Final Project Report
author Muhammad Mahzuz Malim
Muhammad Naufal Sulhi Abdul Sukor
Muhammad Nurhafiz Herman
Muhammad Zahiruddin Azman
spellingShingle Muhammad Mahzuz Malim
Muhammad Naufal Sulhi Abdul Sukor
Muhammad Nurhafiz Herman
Muhammad Zahiruddin Azman
Factors influencing the usage of online food delivery service among university student in Malaysia
author_facet Muhammad Mahzuz Malim
Muhammad Naufal Sulhi Abdul Sukor
Muhammad Nurhafiz Herman
Muhammad Zahiruddin Azman
author_sort Muhammad Mahzuz Malim
title Factors influencing the usage of online food delivery service among university student in Malaysia
title_short Factors influencing the usage of online food delivery service among university student in Malaysia
title_full Factors influencing the usage of online food delivery service among university student in Malaysia
title_fullStr Factors influencing the usage of online food delivery service among university student in Malaysia
title_full_unstemmed Factors influencing the usage of online food delivery service among university student in Malaysia
title_sort factors influencing the usage of online food delivery service among university student in malaysia
publishDate 2023
url http://discol.umk.edu.my/id/eprint/14001/1/H7.pdf
http://discol.umk.edu.my/id/eprint/14001/
_version_ 1795019777890058240
score 13.211869

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