Customer satisfaction towards service quality in the fast-food industry at kota bharu, kelantan.
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Main Authors: | Nur Farah Syahida Mohd Sudirman, Nur Fatin Husnina Mohd Nazri, Nur Hashimah Ab Ghani, Nur Hidayah Zahari |
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Format: | Undergraduate Final Project Report |
Language: | English |
Published: |
2022
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Online Access: | http://discol.umk.edu.my/id/eprint/13971/1/H16.pdf http://discol.umk.edu.my/id/eprint/13971/ |
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