The importance of entrepreneurship foundation knowledge for sustainable growth: a case study of street food microenterprise at Kota Bharu
The aim of this study is to identify the importance of entrepreneurial foundation knowledge to the microenterprise for sustainable growth and to analyze what critical factors can motivate and influence microenterprise to grow their business. The conceptual model is based on Resource-Based View (RBV)...
Saved in:
Main Author: | Wan Hasnan Wan Idris |
---|---|
Format: | MBA/DBA Final Project Report |
Language: | English |
Published: |
2021
|
Online Access: | http://discol.umk.edu.my/id/eprint/11388/1/WAN%20HASNAN%20BIN%20WAN%20IDRIS.pdf http://discol.umk.edu.my/id/eprint/11388/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Knowledge, attitude and practice on food safety and hygiene among street food vendors in Kota Bharu, Kelantan
by: Musa, Nur Syazana Mohd
Published: (2018) -
Entrepreneurial competencies and microenterprises sustainability
by: Al Mamun, Abdullah, et al.
Published: (2022) -
The importance of micro financing to the microenterprises development in Malaysia’s experience
by: Nawai, Norhaziah, et al.
Published: (2011) -
Microenterprises success in Kelantan: the case of batik and bawal headscarf microenterprises
by: Faridatul Nadya Mohamed Yusoff
Published: (2021) -
The relationship and impact of microfinance on growth and productivity of microenterprises in Malaysia
by: Maisyarah Mohamad Nor
Published: (2023)