Degradability in river water of bacterial polyhydroxyalkanoates (PHA) produced from saponified palm kernel oil (SPKO) / Ho Yen Him.
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http://studentsrepo.um.edu.my/2061/1/ABSTRACT.pdfhttp://studentsrepo.um.edu.my/2061/2/KANDUNGAN.pdf
http://studentsrepo.um.edu.my/2061/3/PENDAHULUAN.pdf
http://studentsrepo.um.edu.my/2061/4/BAB_1.pdf
http://studentsrepo.um.edu.my/2061/5/BAB_2.pdf
http://studentsrepo.um.edu.my/2061/6/BAB_3.pdf
http://studentsrepo.um.edu.my/2061/7/BAB_4.pdf
http://studentsrepo.um.edu.my/2061/8/BIBLIOGRAFI.pdf
http://studentsrepo.um.edu.my/2061/9/LAMPIRAN.pdf
http://www.pendeta.um.edu.my/uhtbin/cgisirsi/x/P01UTAMA/0/5?searchdata1="Degradability in river water of bacterial polyhydroxyalkanoates (PHA) produced from saponified palm kernel oil (SPKO)"{245}
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