Effects of aminooxyacetic acid and sugar on the longevity of pollinated Dendrobium Pompadour
Experiments were carried out to investigate the effects of different types and concentration of sugars and Aminooxyacetic acid (AOA) and a combination of both sugar and AOA in extending the vase lives of pollinated Dendrobium Pompadour flowers. Post pollination symptoms such as weight loss, water up...
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Format: | Article |
Published: |
2008
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Online Access: | http://eprints.um.edu.my/7752/ |
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