Cover Image

Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study

Background: Exogenous antioxidant supplementation via natural food sources may enhance antioxidant activity and reduce oxidative stress. This study examined the dose-response and time-course effect of watermelon and Tualang honey based energy drinks (WED) on postprandial antioxidant activity and oxi...

Full description

Saved in:
Bibliographic Details
Main Authors: Chaudhary, Rohit, Hamzah, Sareena Hanim, Abdul Aziz, Azlina, Jaafar, Zulkarnain, Safii, Nik Shanita
Format: Article
Published: MATTIOLI 1885 2022
Subjects:
GV Recreation Leisure
HD Industries. Land use. Labor
Online Access:http://eprints.um.edu.my/44083/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85149257108&doi=10.23751%2fpn.v24i4.13516&partnerID=40&md5=68510ec58535bb7195fe91c4e4c8b8ea
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.um.eprints.44083
record_format eprints
spelling my.um.eprints.440832023-12-03T01:09:33Z http://eprints.um.edu.my/44083/ Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study Chaudhary, Rohit Hamzah, Sareena Hanim Abdul Aziz, Azlina Jaafar, Zulkarnain Safii, Nik Shanita GV Recreation Leisure HD Industries. Land use. Labor Background: Exogenous antioxidant supplementation via natural food sources may enhance antioxidant activity and reduce oxidative stress. This study examined the dose-response and time-course effect of watermelon and Tualang honey based energy drinks (WED) on postprandial antioxidant activity and oxidative stress in male collegiate athletes. Methods: This randomized, two-dose, crossover design study included 12 healthy male collegiate athletes. Participants consumed WED of 0.5 g CHO/kg (WML) or 1g CHO kg (WMH) on two occasions separated by 7 days washout period. The primary outcome ferric reducing antioxidant power (FRAP) and secondary outcomes total phenolic content (TPC), reactive oxygen species (ROS) and malondialdehyde (MDA) were analyzed in blood samples drawn at baseline (fasting) and at 30, 60, 90, 120 minutes post-ingestion of WED's. Results: The area under the curve for FRAP (AUCFRAP) and ROS (AUCROS) was higher (p = 0.024) and lower (p = 0.021) respectively in WMH compared to WML trial. AUCTPC was higher (p = 0.001) in WML, whereas, AUCMDA showed no significant difference (p > 0.05) between both trials. Concentrations of ROS and MDA in plasma significantly decreased (p < 0.05) from baseline to 60 min post-consumption of WMH. Plasma FRAP concentration peaked (p > 0.05) at 60 min post ingestion of WMH, whilst it showed constant decline post consumption of WML. Plasma TPC concentration peaked (p < 0.05) at 60 min in WML, whereas it increased (p > 0.05) over time in WMH trial. Conclusions: WMH demonstrated an optimal increment in antioxidant activity and a decrease in oxidative stress at 60 min after its ingestion among male collegiate athletes. © 2022 Mattioli 1885. All rights reserved. MATTIOLI 1885 2022 Article PeerReviewed Chaudhary, Rohit and Hamzah, Sareena Hanim and Abdul Aziz, Azlina and Jaafar, Zulkarnain and Safii, Nik Shanita (2022) Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study. Progress in Nutrition, 24 (2). ISSN 1129-8723, DOI https://doi.org/10.23751/pn.v24i4.13516 <https://doi.org/10.23751/pn.v24i4.13516>. https://www.scopus.com/inward/record.uri?eid=2-s2.0-85149257108&doi=10.23751%2fpn.v24i4.13516&partnerID=40&md5=68510ec58535bb7195fe91c4e4c8b8ea 10.23751/pn.v24i4.13516
institution Universiti Malaya
building UM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaya
content_source UM Research Repository
url_provider http://eprints.um.edu.my/
topic GV Recreation Leisure
HD Industries. Land use. Labor
spellingShingle GV Recreation Leisure
HD Industries. Land use. Labor
Chaudhary, Rohit
Hamzah, Sareena Hanim
Abdul Aziz, Azlina
Jaafar, Zulkarnain
Safii, Nik Shanita
Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study
description Background: Exogenous antioxidant supplementation via natural food sources may enhance antioxidant activity and reduce oxidative stress. This study examined the dose-response and time-course effect of watermelon and Tualang honey based energy drinks (WED) on postprandial antioxidant activity and oxidative stress in male collegiate athletes. Methods: This randomized, two-dose, crossover design study included 12 healthy male collegiate athletes. Participants consumed WED of 0.5 g CHO/kg (WML) or 1g CHO kg (WMH) on two occasions separated by 7 days washout period. The primary outcome ferric reducing antioxidant power (FRAP) and secondary outcomes total phenolic content (TPC), reactive oxygen species (ROS) and malondialdehyde (MDA) were analyzed in blood samples drawn at baseline (fasting) and at 30, 60, 90, 120 minutes post-ingestion of WED's. Results: The area under the curve for FRAP (AUCFRAP) and ROS (AUCROS) was higher (p = 0.024) and lower (p = 0.021) respectively in WMH compared to WML trial. AUCTPC was higher (p = 0.001) in WML, whereas, AUCMDA showed no significant difference (p > 0.05) between both trials. Concentrations of ROS and MDA in plasma significantly decreased (p < 0.05) from baseline to 60 min post-consumption of WMH. Plasma FRAP concentration peaked (p > 0.05) at 60 min post ingestion of WMH, whilst it showed constant decline post consumption of WML. Plasma TPC concentration peaked (p < 0.05) at 60 min in WML, whereas it increased (p > 0.05) over time in WMH trial. Conclusions: WMH demonstrated an optimal increment in antioxidant activity and a decrease in oxidative stress at 60 min after its ingestion among male collegiate athletes. © 2022 Mattioli 1885. All rights reserved.
format Article
author Chaudhary, Rohit
Hamzah, Sareena Hanim
Abdul Aziz, Azlina
Jaafar, Zulkarnain
Safii, Nik Shanita
author_facet Chaudhary, Rohit
Hamzah, Sareena Hanim
Abdul Aziz, Azlina
Jaafar, Zulkarnain
Safii, Nik Shanita
author_sort Chaudhary, Rohit
title Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study
title_short Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study
title_full Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study
title_fullStr Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study
title_full_unstemmed Effects of watermelon and Tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: A dose-response and time-course efficacy study
title_sort effects of watermelon and tualang honey based energy drinks on postprandial antioxidant activity and oxidative stress in male collegiate athletes: a dose-response and time-course efficacy study
publisher MATTIOLI 1885
publishDate 2022
url http://eprints.um.edu.my/44083/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85149257108&doi=10.23751%2fpn.v24i4.13516&partnerID=40&md5=68510ec58535bb7195fe91c4e4c8b8ea
_version_ 1784511900147515392
score 13.211869

Similar Items