Staff View: Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition

Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition

Four epidemiologic studies have assessed the association between nut intake and pancreatic cancer risk with contradictory results. The present study aims to investigate the relation between nut intake (including seeds) and pancreatic ductal adenocarcinoma (PDAC) risk in the European Prospective Inve...

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Main Authors:	Obon-Santacana, Mireia, Lujan-Barroso, Leila, Freisling, Heinz, Naudin, Sabine, Boutron-Ruault, Marie-Christine, Mancini, Francesca Romana, Rebours, Vinciane, Kuehn, Tilman, Katzke, Verena, Boeing, Heiner, Tjonneland, Anne, Olsen, Anja, Overvad, Kim, Lasheras, Cristina, Rodriguez-Barranco, Miguel, Amiano, Pilar, Santiuste, Carmen, Ardanaz, Eva, Khaw, Kay-Thee, Wareham, Nicholas J., Schmidt, Julie A., Aune, Dagfinn, Trichopoulou, Antonia, Thriskos, Paschalis, Peppa, Eleni, Masala, Giovanna, Grioni, Sara, Tumino, Rosario, Panico, Salvatore, Bueno-de-Mesquita, Bas, Sciannameo, Veronica, Vermeulen, Roel, Sonestedt, Emily, Sund, Malin, Weiderpass, Elisabete, Skeie, Guri, Gonzalez, Carlos A., Riboli, Elio, Duell, Eric J.
Format:	Article
Published:	John Wiley & Sons 2020
Subjects:	RC0254 Neoplasms. Tumors. Oncology (including Cancer)
Online Access:	http://eprints.um.edu.my/37136/
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spelling	my.um.eprints.371362023-05-20T02:21:13Z http://eprints.um.edu.my/37136/ Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition Obon-Santacana, Mireia Lujan-Barroso, Leila Freisling, Heinz Naudin, Sabine Boutron-Ruault, Marie-Christine Mancini, Francesca Romana Rebours, Vinciane Kuehn, Tilman Katzke, Verena Boeing, Heiner Tjonneland, Anne Olsen, Anja Overvad, Kim Lasheras, Cristina Rodriguez-Barranco, Miguel Amiano, Pilar Santiuste, Carmen Ardanaz, Eva Khaw, Kay-Thee Wareham, Nicholas J. Schmidt, Julie A. Aune, Dagfinn Trichopoulou, Antonia Thriskos, Paschalis Peppa, Eleni Masala, Giovanna Grioni, Sara Tumino, Rosario Panico, Salvatore Bueno-de-Mesquita, Bas Sciannameo, Veronica Vermeulen, Roel Sonestedt, Emily Sund, Malin Weiderpass, Elisabete Skeie, Guri Gonzalez, Carlos A. Riboli, Elio Duell, Eric J. RC0254 Neoplasms. Tumors. Oncology (including Cancer) Four epidemiologic studies have assessed the association between nut intake and pancreatic cancer risk with contradictory results. The present study aims to investigate the relation between nut intake (including seeds) and pancreatic ductal adenocarcinoma (PDAC) risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Cox proportional hazards models were used to estimate hazards ratio (HR) and 95% confidence intervals (95% CI) for nut intake and PDAC risk. Information on intake of nuts was obtained from the EPIC country-specific dietary questionnaires. After a mean follow-up of 14 years, 476,160 participants were eligible for the present study and included 1,283 PDAC cases. No association was observed between consumption of nuts and PDAC risk (highest intake vs nonconsumers: HR, 0.89; 95% CI, 0.72-1.10; p-trend = 0.70). Furthermore, no evidence for effect-measure modification was observed when different subgroups were analyzed. Overall, in EPIC, the highest intake of nuts was not statistically significantly associated with PDAC risk. John Wiley & Sons 2020-01 Article PeerReviewed Obon-Santacana, Mireia and Lujan-Barroso, Leila and Freisling, Heinz and Naudin, Sabine and Boutron-Ruault, Marie-Christine and Mancini, Francesca Romana and Rebours, Vinciane and Kuehn, Tilman and Katzke, Verena and Boeing, Heiner and Tjonneland, Anne and Olsen, Anja and Overvad, Kim and Lasheras, Cristina and Rodriguez-Barranco, Miguel and Amiano, Pilar and Santiuste, Carmen and Ardanaz, Eva and Khaw, Kay-Thee and Wareham, Nicholas J. and Schmidt, Julie A. and Aune, Dagfinn and Trichopoulou, Antonia and Thriskos, Paschalis and Peppa, Eleni and Masala, Giovanna and Grioni, Sara and Tumino, Rosario and Panico, Salvatore and Bueno-de-Mesquita, Bas and Sciannameo, Veronica and Vermeulen, Roel and Sonestedt, Emily and Sund, Malin and Weiderpass, Elisabete and Skeie, Guri and Gonzalez, Carlos A. and Riboli, Elio and Duell, Eric J. (2020) Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition. International Journal of Cancer, 146 (1). pp. 76-84. ISSN 0020-7136, DOI https://doi.org/10.1002/ijc.32415 <https://doi.org/10.1002/ijc.32415>. 10.1002/ijc.32415
institution	Universiti Malaya
building	UM Library
collection	Institutional Repository
continent	Asia
country	Malaysia
content_provider	Universiti Malaya
content_source	UM Research Repository
url_provider	http://eprints.um.edu.my/
topic	RC0254 Neoplasms. Tumors. Oncology (including Cancer)
spellingShingle	RC0254 Neoplasms. Tumors. Oncology (including Cancer) Obon-Santacana, Mireia Lujan-Barroso, Leila Freisling, Heinz Naudin, Sabine Boutron-Ruault, Marie-Christine Mancini, Francesca Romana Rebours, Vinciane Kuehn, Tilman Katzke, Verena Boeing, Heiner Tjonneland, Anne Olsen, Anja Overvad, Kim Lasheras, Cristina Rodriguez-Barranco, Miguel Amiano, Pilar Santiuste, Carmen Ardanaz, Eva Khaw, Kay-Thee Wareham, Nicholas J. Schmidt, Julie A. Aune, Dagfinn Trichopoulou, Antonia Thriskos, Paschalis Peppa, Eleni Masala, Giovanna Grioni, Sara Tumino, Rosario Panico, Salvatore Bueno-de-Mesquita, Bas Sciannameo, Veronica Vermeulen, Roel Sonestedt, Emily Sund, Malin Weiderpass, Elisabete Skeie, Guri Gonzalez, Carlos A. Riboli, Elio Duell, Eric J. Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
description	Four epidemiologic studies have assessed the association between nut intake and pancreatic cancer risk with contradictory results. The present study aims to investigate the relation between nut intake (including seeds) and pancreatic ductal adenocarcinoma (PDAC) risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Cox proportional hazards models were used to estimate hazards ratio (HR) and 95% confidence intervals (95% CI) for nut intake and PDAC risk. Information on intake of nuts was obtained from the EPIC country-specific dietary questionnaires. After a mean follow-up of 14 years, 476,160 participants were eligible for the present study and included 1,283 PDAC cases. No association was observed between consumption of nuts and PDAC risk (highest intake vs nonconsumers: HR, 0.89; 95% CI, 0.72-1.10; p-trend = 0.70). Furthermore, no evidence for effect-measure modification was observed when different subgroups were analyzed. Overall, in EPIC, the highest intake of nuts was not statistically significantly associated with PDAC risk.
format	Article
author	Obon-Santacana, Mireia Lujan-Barroso, Leila Freisling, Heinz Naudin, Sabine Boutron-Ruault, Marie-Christine Mancini, Francesca Romana Rebours, Vinciane Kuehn, Tilman Katzke, Verena Boeing, Heiner Tjonneland, Anne Olsen, Anja Overvad, Kim Lasheras, Cristina Rodriguez-Barranco, Miguel Amiano, Pilar Santiuste, Carmen Ardanaz, Eva Khaw, Kay-Thee Wareham, Nicholas J. Schmidt, Julie A. Aune, Dagfinn Trichopoulou, Antonia Thriskos, Paschalis Peppa, Eleni Masala, Giovanna Grioni, Sara Tumino, Rosario Panico, Salvatore Bueno-de-Mesquita, Bas Sciannameo, Veronica Vermeulen, Roel Sonestedt, Emily Sund, Malin Weiderpass, Elisabete Skeie, Guri Gonzalez, Carlos A. Riboli, Elio Duell, Eric J.
author_facet	Obon-Santacana, Mireia Lujan-Barroso, Leila Freisling, Heinz Naudin, Sabine Boutron-Ruault, Marie-Christine Mancini, Francesca Romana Rebours, Vinciane Kuehn, Tilman Katzke, Verena Boeing, Heiner Tjonneland, Anne Olsen, Anja Overvad, Kim Lasheras, Cristina Rodriguez-Barranco, Miguel Amiano, Pilar Santiuste, Carmen Ardanaz, Eva Khaw, Kay-Thee Wareham, Nicholas J. Schmidt, Julie A. Aune, Dagfinn Trichopoulou, Antonia Thriskos, Paschalis Peppa, Eleni Masala, Giovanna Grioni, Sara Tumino, Rosario Panico, Salvatore Bueno-de-Mesquita, Bas Sciannameo, Veronica Vermeulen, Roel Sonestedt, Emily Sund, Malin Weiderpass, Elisabete Skeie, Guri Gonzalez, Carlos A. Riboli, Elio Duell, Eric J.
author_sort	Obon-Santacana, Mireia
title	Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
title_short	Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
title_full	Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
title_fullStr	Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
title_full_unstemmed	Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
title_sort	consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the european prospective investigation into cancer and nutrition
publisher	John Wiley & Sons
publishDate	2020
url	http://eprints.um.edu.my/37136/
_version_	1768007311746400256
score	13.211869

Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition

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