Are halal food supply chains sustainable: A review and bibliometric analysis
Halal food supply chains (HFSCs) are increasingly characterized by fragmentation, complexity, and uncertainty. Halal food consumers are becoming more demanding for food quality and compliance with Islamic dietary law. As sustainability is a multidimensional concept that entails several aspects and i...
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| Format: | Article |
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Taylor & Francis
2021
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| Online Access: | http://eprints.um.edu.my/35520/ https://www.scopus.com/inward/record.uri?eid=2-s2.0-85100584773&doi=10.1080%2f15378020.2021.1883214&partnerID=40&md5=881fcf19fc43519a287b7c9f4d1c4ba2 |
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