Postharvest quality of cherry tomatoes coated with mucilage from dragon fruit and irradiated with UV-C
Cherry tomatoes are climacteric fruits that have a limited shelf life. Over the years, many methods have been applied to preserve the fruit quality and safety of these fruits. In this study, a novel method of combining mucilage from dragon fruits and UV-C irradiation was carried out. Cherry tomatoes...
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Main Authors: | , , , , |
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Format: | Article |
Published: |
MDPI
2021
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Online Access: | http://eprints.um.edu.my/28025/ |
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