Determination of tannin content, phenolic content and antioxidant activity of rooibos tea, green tea and black tea from commercial tea bag / Azza Faiza Mohammad Taib
People worldwide consume a variety of teas, including Rooibos tea (red Rooibos tea), black tea, and green tea. Various teas offer unique benefits through antioxidants that protect cells from free radicals. Tannin, an antioxidant in tea, has health advantages but may hinder iron absorption, reducing...
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| Format: | Student Project |
| Language: | English |
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2023
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| Online Access: | https://ir.uitm.edu.my/id/eprint/93596/1/93596.pdf https://ir.uitm.edu.my/id/eprint/93596/ |
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