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Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]

Beneficial effects of spontaneous fermentation on Carica papaya leaf (CPL) have been observed in terms of enhanced total phenolic content and antioxidant capacity, as well as cultivation of lactic acid bacteria (LAB). Nonetheless, these responses were nonlinear, thus Artificial Neural network (ANN)...

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Main Authors: Latip, Nor Afiqah, So’aib, Mohamad Sufian, Huey, Ling Tan, Senin, Syahrul Fithry, Hamid, Aminuddin
Format: Article
Language:English
Published: Faculty of Mechanical Engineering Universiti Teknologi MARA (UiTM) 2022
Subjects:
RM Therapeutics. Pharmacology
Fermentation, Industrial
Online Access:https://ir.uitm.edu.my/id/eprint/84050/1/84050.pdf
https://doi.org/10.24191/jmeche.v11i1.23614
https://ir.uitm.edu.my/id/eprint/84050/
https://doi.org/10.24191/jmeche.v11i1.23614
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spelling my.uitm.ir.840502023-09-15T04:12:20Z https://ir.uitm.edu.my/id/eprint/84050/ Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.] jmeche Latip, Nor Afiqah So’aib, Mohamad Sufian Huey, Ling Tan Senin, Syahrul Fithry Hamid, Aminuddin RM Therapeutics. Pharmacology Fermentation, Industrial Beneficial effects of spontaneous fermentation on Carica papaya leaf (CPL) have been observed in terms of enhanced total phenolic content and antioxidant capacity, as well as cultivation of lactic acid bacteria (LAB). Nonetheless, these responses were nonlinear, thus Artificial Neural network (ANN) was used as a predictive tool. The chosen ANN architecture consisted of multi-layer perceptron (MLP) with 2-7-7-1 and 2-10-10-1 topologies, Levenberg-Marquardt training algorithm, and hyperbolic tangent sigmoid activation function. Faculty of Mechanical Engineering Universiti Teknologi MARA (UiTM) 2022-11 Article PeerReviewed text en https://ir.uitm.edu.my/id/eprint/84050/1/84050.pdf Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]. (2022) Journal of Mechanical Engineering (JMechE) <https://ir.uitm.edu.my/view/publication/Journal_of_Mechanical_Engineering_=28JMechE=29/>, 11 (1): 20. pp. 347-366. ISSN 1823-5514 ; 2550-164X https://doi.org/10.24191/jmeche.v11i1.23614 https://doi.org/10.24191/jmeche.v11i1.23614
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic RM Therapeutics. Pharmacology
Fermentation, Industrial
spellingShingle RM Therapeutics. Pharmacology
Fermentation, Industrial
Latip, Nor Afiqah
So’aib, Mohamad Sufian
Huey, Ling Tan
Senin, Syahrul Fithry
Hamid, Aminuddin
Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]
description Beneficial effects of spontaneous fermentation on Carica papaya leaf (CPL) have been observed in terms of enhanced total phenolic content and antioxidant capacity, as well as cultivation of lactic acid bacteria (LAB). Nonetheless, these responses were nonlinear, thus Artificial Neural network (ANN) was used as a predictive tool. The chosen ANN architecture consisted of multi-layer perceptron (MLP) with 2-7-7-1 and 2-10-10-1 topologies, Levenberg-Marquardt training algorithm, and hyperbolic tangent sigmoid activation function.
format Article
author Latip, Nor Afiqah
So’aib, Mohamad Sufian
Huey, Ling Tan
Senin, Syahrul Fithry
Hamid, Aminuddin
author_facet Latip, Nor Afiqah
So’aib, Mohamad Sufian
Huey, Ling Tan
Senin, Syahrul Fithry
Hamid, Aminuddin
author_sort Latip, Nor Afiqah
title Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]
title_short Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]
title_full Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]
title_fullStr Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]
title_full_unstemmed Neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of Carica papaya leaf / Nor Afiqah Latip ... [et al.]
title_sort neural network modelling of phenolic content, antioxidant capacity and microbial population dynamics of a household scale spontaneous fermentation of carica papaya leaf / nor afiqah latip ... [et al.]
publisher Faculty of Mechanical Engineering Universiti Teknologi MARA (UiTM)
publishDate 2022
url https://ir.uitm.edu.my/id/eprint/84050/1/84050.pdf
https://doi.org/10.24191/jmeche.v11i1.23614
https://ir.uitm.edu.my/id/eprint/84050/
https://doi.org/10.24191/jmeche.v11i1.23614
_version_ 1778165989398020096
score 13.251813

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