Cover Image

HTH201 : Barista skills / Faculty of Hotel and Tourism Management

The course introduces students to the fundamental of barista required by the industry. Basics preparation of knowledge, skills and procedures required by barista also be introduced and highlighted throughout the course.

Saved in:
Bibliographic Details
Main Author: UiTM, Faculty of Hotel and Tourism Management
Format: Teaching Resource
Language:English
Published: Universiti Teknologi MARA (UiTM)
Subjects:
Curriculum
Universiti Teknologi MARA
Online Access:https://ir.uitm.edu.my/id/eprint/78506/1/78506.pdf
https://ir.uitm.edu.my/id/eprint/78506/
https://aims.uitm.edu.my/
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.uitm.ir.78506
record_format eprints
spelling my.uitm.ir.785062023-06-13T01:58:22Z https://ir.uitm.edu.my/id/eprint/78506/ HTH201 : Barista skills / Faculty of Hotel and Tourism Management UiTM, Faculty of Hotel and Tourism Management Curriculum Universiti Teknologi MARA The course introduces students to the fundamental of barista required by the industry. Basics preparation of knowledge, skills and procedures required by barista also be introduced and highlighted throughout the course. Universiti Teknologi MARA (UiTM) Teaching Resource NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/78506/1/78506.pdf HTH201 : Barista skills / Faculty of Hotel and Tourism Management. [Teaching Resource] https://aims.uitm.edu.my/
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Curriculum
Universiti Teknologi MARA
spellingShingle Curriculum
Universiti Teknologi MARA
UiTM, Faculty of Hotel and Tourism Management
HTH201 : Barista skills / Faculty of Hotel and Tourism Management
description The course introduces students to the fundamental of barista required by the industry. Basics preparation of knowledge, skills and procedures required by barista also be introduced and highlighted throughout the course.
format Teaching Resource
author UiTM, Faculty of Hotel and Tourism Management
author_facet UiTM, Faculty of Hotel and Tourism Management
author_sort UiTM, Faculty of Hotel and Tourism Management
title HTH201 : Barista skills / Faculty of Hotel and Tourism Management
title_short HTH201 : Barista skills / Faculty of Hotel and Tourism Management
title_full HTH201 : Barista skills / Faculty of Hotel and Tourism Management
title_fullStr HTH201 : Barista skills / Faculty of Hotel and Tourism Management
title_full_unstemmed HTH201 : Barista skills / Faculty of Hotel and Tourism Management
title_sort hth201 : barista skills / faculty of hotel and tourism management
publisher Universiti Teknologi MARA (UiTM)
url https://ir.uitm.edu.my/id/eprint/78506/1/78506.pdf
https://ir.uitm.edu.my/id/eprint/78506/
https://aims.uitm.edu.my/
_version_ 1769846579169067008
score 13.211869

Similar Items