Comparative study of three rice brands’ quality through measuring broken rice percentage using SORTEX A Colorvision (Buhler) optical sorters machine / Siti Amalina Mohd Sairi

This study is focusing on comparing three rice brands quality in determining the percentage of broken rice by using the ejection system method. Broken rice is referred to rice grains broken into smaller pieces in length and could adversely impact rice quality and marketing price. Generally, conventi...

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Bibliographic Details
Main Author: Mohd Sairi, Siti Amalina
Format: Student Project
Language:English
Published: 2019
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/73274/1/73274.pdf
https://ir.uitm.edu.my/id/eprint/73274/
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