An awareness study on the management of food quality in the Malaysian food industries / Halimahton Zahrah Mohd. Som, Norizzah Abd. Rashid and Siti Noorbaiyah Ab. Malek

This study was conducted in order to obtain information on the Quality Systems practised in the local food industries. The data obtained from this study were then utilized to study the needs by the local food industries and potential students on the setting up of an Advanced Diploma (Degree) course...

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Bibliographic Details
Main Authors: Mohd. Som, Halimahton Zahrah, Abd. Rashid, Norizzah, Ab. Malek, Siti Noorbaiyah
Format: Research Reports
Language:English
Published: 1998
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/61711/1/61711.PDF
https://ir.uitm.edu.my/id/eprint/61711/
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