Antimicrobial resistance of staphylococcus aureus in dairy products from Kedah / S. Sasidharan and B. Prema
This research focused on the isolation and characterization of S. aureus from dairy products using conventional methods and also on their antimicrobial resistance pattern. A total of 50 dairy samples was used for the isolation of the S. aureus before subjected to an antibiotic susceptibility test. O...
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Main Authors: | , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
2008
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Online Access: | https://ir.uitm.edu.my/id/eprint/58787/2/58787.PDF https://ir.uitm.edu.my/id/eprint/58787/ |
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