Strategic business improvement plan: the case of Teratak Coklat / Rosli Othman, Mohd Suri Shafie and Mohd Zaidy Omar
Food processing industry has become developed rapidly since the era of industrial development of the country. In terms of the business potential to becoming as very strategic business industry, this food industry is dominated by small and medium scale firm. Teratak Coklat Company does not lag behind...
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| Main Authors: | , , |
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| Format: | Student Project |
| Language: | English |
| Published: |
2015
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/55676/1/55676.pdf https://ir.uitm.edu.my/id/eprint/55676/ |
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