ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.

FamilyMart in SS15 is a popular convenience store where most people especially teenagers and young adults go to obtain freshly prepared snacks. However, our observation implies that the fresh food sells out quickly and is no longer available for the day. The problem leads the team to analyze the iss...

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Main Authors: Ahmad, Damia Kamilia, Shaarani, Luqman Hariz, Ismadi, Muhammad Luqman
Format: Entrepreneurship Project
Language:English
Published: 2018
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/51443/1/51443.pdf
https://ir.uitm.edu.my/id/eprint/51443/
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spelling my.uitm.ir.514432021-12-01T03:09:16Z https://ir.uitm.edu.my/id/eprint/51443/ ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi. Ahmad, Damia Kamilia Shaarani, Luqman Hariz Ismadi, Muhammad Luqman Small business. Medium-sized business Planning. Business planning. Strategic planning New business enterprises Business FamilyMart in SS15 is a popular convenience store where most people especially teenagers and young adults go to obtain freshly prepared snacks. However, our observation implies that the fresh food sells out quickly and is no longer available for the day. The problem leads the team to analyze the issue on the availability, selling and purchasing method of fresh food in FamilyMart in SS15. This study's research method uses survey analysis conducted via questionnaires handed to random customers at a certain time. The answers revealed dissatisfaction and disappointment among the customers towards the constant unavailability of the freshly prepared food items. The observation leads the team to a further discussion and come out with a solution on making it easier for customers to know the availability of the fresh food and pre-order food items. The team recommended on establishing an application which notifies the users whether the required item is available, the amount of the item and when will it be available. The limitations to this study is that most of the customers in the SS15 FamilyMart are college students. 2018 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/51443/1/51443.pdf ID51443 Ahmad, Damia Kamilia and Shaarani, Luqman Hariz and Ismadi, Muhammad Luqman (2018) ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi. [Entrepreneurship Project] (Unpublished)
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Small business. Medium-sized business
Planning. Business planning. Strategic planning
New business enterprises
Business
spellingShingle Small business. Medium-sized business
Planning. Business planning. Strategic planning
New business enterprises
Business
Ahmad, Damia Kamilia
Shaarani, Luqman Hariz
Ismadi, Muhammad Luqman
ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.
description FamilyMart in SS15 is a popular convenience store where most people especially teenagers and young adults go to obtain freshly prepared snacks. However, our observation implies that the fresh food sells out quickly and is no longer available for the day. The problem leads the team to analyze the issue on the availability, selling and purchasing method of fresh food in FamilyMart in SS15. This study's research method uses survey analysis conducted via questionnaires handed to random customers at a certain time. The answers revealed dissatisfaction and disappointment among the customers towards the constant unavailability of the freshly prepared food items. The observation leads the team to a further discussion and come out with a solution on making it easier for customers to know the availability of the fresh food and pre-order food items. The team recommended on establishing an application which notifies the users whether the required item is available, the amount of the item and when will it be available. The limitations to this study is that most of the customers in the SS15 FamilyMart are college students.
format Entrepreneurship Project
author Ahmad, Damia Kamilia
Shaarani, Luqman Hariz
Ismadi, Muhammad Luqman
author_facet Ahmad, Damia Kamilia
Shaarani, Luqman Hariz
Ismadi, Muhammad Luqman
author_sort Ahmad, Damia Kamilia
title ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.
title_short ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.
title_full ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.
title_fullStr ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.
title_full_unstemmed ENT600: Availability of fresh food at FamilyMart SS15 for customers’ satisfaction / Damia Kamilia Ahmad, Luqman Hariz Shaarani and Muhammad Luqman Ismadi.
title_sort ent600: availability of fresh food at familymart ss15 for customers’ satisfaction / damia kamilia ahmad, luqman hariz shaarani and muhammad luqman ismadi.
publishDate 2018
url https://ir.uitm.edu.my/id/eprint/51443/1/51443.pdf
https://ir.uitm.edu.my/id/eprint/51443/
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score 13.211869