Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.]
Sate Kajang is a company that sell satay for over than two decades. It is a company that is established by Hj Samuri and his five children. Throughout the years of selling satay, their company have achieved many achievements and been given the title of "Good Manufacturing Practice" and hal...
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2019
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my.uitm.ir.513592022-06-14T04:13:58Z https://ir.uitm.edu.my/id/eprint/51359/ Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] Sofian, Nurul Aim Amirah Azmi, Nurzakirah Syed Monudeen Khan, Sarifah Adila Wan Saghir, Wan Nor Ain Nasriq Bainal, Roslan Entrepreneurship. Risk and uncertainty Sate Kajang is a company that sell satay for over than two decades. It is a company that is established by Hj Samuri and his five children. Throughout the years of selling satay, their company have achieved many achievements and been given the title of "Good Manufacturing Practice" and halal certificate from JAKIM. They are trusted by many consumers. They also have evolved from not only selling satay, but also other products from frozen burger patties and also 'popia'. They also follow the trends of selling online and delivered to customer's doorstep in order to sustain and maintain in the business. Their latest achievement is to be able to export their products to outside of Malaysia. 2019-12 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/51359/1/51359.pdf Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished) |
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Entrepreneurship. Risk and uncertainty Sofian, Nurul Aim Amirah Azmi, Nurzakirah Syed Monudeen Khan, Sarifah Adila Wan Saghir, Wan Nor Ain Nasriq Bainal, Roslan Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] |
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Sate Kajang is a company that sell satay for over than two decades. It is a company that is established by Hj Samuri and his five children. Throughout the years of selling satay, their company have achieved many achievements and been given the title of "Good Manufacturing Practice" and halal certificate from JAKIM. They are trusted by many consumers. They also have evolved from not only selling satay, but also other products from frozen burger patties and also 'popia'. They also follow the trends of selling online and delivered to customer's doorstep in order to sustain and maintain in the business. Their latest achievement is to be able to export their products to outside of Malaysia. |
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Entrepreneurship Project |
author |
Sofian, Nurul Aim Amirah Azmi, Nurzakirah Syed Monudeen Khan, Sarifah Adila Wan Saghir, Wan Nor Ain Nasriq Bainal, Roslan |
author_facet |
Sofian, Nurul Aim Amirah Azmi, Nurzakirah Syed Monudeen Khan, Sarifah Adila Wan Saghir, Wan Nor Ain Nasriq Bainal, Roslan |
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Sofian, Nurul Aim Amirah |
title |
Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] |
title_short |
Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] |
title_full |
Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] |
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Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] |
title_full_unstemmed |
Sate Kajang Hj Samuri / Nurul Aim Amirah Sofian ... [et al.] |
title_sort |
sate kajang hj samuri / nurul aim amirah sofian ... [et al.] |
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2019 |
url |
https://ir.uitm.edu.my/id/eprint/51359/1/51359.pdf https://ir.uitm.edu.my/id/eprint/51359/ |
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