Double Puff Cafe / Syairazi Majid ... [et al.]
This business is based on partnership where it consists of four (5) members. The members consist of the General Manager, Administration Manager, Marketing Manager, Operational Manager and Financial Manager. The business capital is amounted to RM250,000 where the total contribution of each member...
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| Format: | Entrepreneurship Project |
| Language: | English |
| Published: |
2014
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| Online Access: | https://ir.uitm.edu.my/id/eprint/50312/1/50312.pdf https://ir.uitm.edu.my/id/eprint/50312/ |
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my.uitm.ir.503122021-09-10T02:11:22Z https://ir.uitm.edu.my/id/eprint/50312/ Double Puff Cafe / Syairazi Majid ... [et al.] Majid, Syairazi Salim, Jurlina Anjin, Mimie Awang Zainal, Dg. Yasmin Naquiah Alimudin, Andi Nurfarhanah Food industry and trade. Halal food industry. Certification Desserts, pies, and puddings. Pastry Food service Restaurants, cafeterias, tearooms, etc. This business is based on partnership where it consists of four (5) members. The members consist of the General Manager, Administration Manager, Marketing Manager, Operational Manager and Financial Manager. The business capital is amounted to RM250,000 where the total contribution of each member is RM50000. Our business double cafe idea is a based on our traditional puff product that from curry puff. We were tryin to innovate the puff flavour into various flavour that is serunding,corn beef, anchovy, crab, and mix vege. Our company want to try something new and unique toward this product. The price also will be consider in moderate rate so all people afford to buy it. Our business will be expected to commerce on Januari 2015, and as well our vision to be achieved is to make our company well known in domestic industry, besides that to satisfy our customer need with guide from customer charter. This will be realized by the full cooperation and efforts among the partners to give their own commitment in order to achieve goal of our company. 2014-09 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/50312/1/50312.pdf ID50312 Majid, Syairazi and Salim, Jurlina and Anjin, Mimie and Awang Zainal, Dg. Yasmin Naquiah and Alimudin, Andi Nurfarhanah (2014) Double Puff Cafe / Syairazi Majid ... [et al.]. [Entrepreneurship Project] (Unpublished) |
| institution |
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| building |
Tun Abdul Razak Library |
| collection |
Institutional Repository |
| continent |
Asia |
| country |
Malaysia |
| content_provider |
Universiti Teknologi Mara |
| content_source |
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| url_provider |
http://ir.uitm.edu.my/ |
| language |
English |
| topic |
Food industry and trade. Halal food industry. Certification Desserts, pies, and puddings. Pastry Food service Restaurants, cafeterias, tearooms, etc. |
| spellingShingle |
Food industry and trade. Halal food industry. Certification Desserts, pies, and puddings. Pastry Food service Restaurants, cafeterias, tearooms, etc. Majid, Syairazi Salim, Jurlina Anjin, Mimie Awang Zainal, Dg. Yasmin Naquiah Alimudin, Andi Nurfarhanah Double Puff Cafe / Syairazi Majid ... [et al.] |
| description |
This business is based on partnership where it consists of four (5) members.
The members consist of the General Manager, Administration Manager, Marketing
Manager, Operational Manager and Financial Manager. The business capital is
amounted to RM250,000 where the total contribution of each member is RM50000.
Our business double cafe idea is a based on our traditional puff product that from
curry puff. We were tryin to innovate the puff flavour into various flavour that is
serunding,corn beef, anchovy, crab, and mix vege. Our company want to try something new
and unique toward this product. The price also will be consider in moderate rate so all people
afford to buy it.
Our business will be expected to commerce on Januari 2015, and as well our vision to
be achieved is to make our company well known in domestic industry, besides that to satisfy
our customer need with guide from customer charter. This will be realized by the full
cooperation and efforts among the partners to give their own commitment in order to achieve
goal of our company. |
| format |
Entrepreneurship Project |
| author |
Majid, Syairazi Salim, Jurlina Anjin, Mimie Awang Zainal, Dg. Yasmin Naquiah Alimudin, Andi Nurfarhanah |
| author_facet |
Majid, Syairazi Salim, Jurlina Anjin, Mimie Awang Zainal, Dg. Yasmin Naquiah Alimudin, Andi Nurfarhanah |
| author_sort |
Majid, Syairazi |
| title |
Double Puff Cafe / Syairazi Majid ... [et al.] |
| title_short |
Double Puff Cafe / Syairazi Majid ... [et al.] |
| title_full |
Double Puff Cafe / Syairazi Majid ... [et al.] |
| title_fullStr |
Double Puff Cafe / Syairazi Majid ... [et al.] |
| title_full_unstemmed |
Double Puff Cafe / Syairazi Majid ... [et al.] |
| title_sort |
double puff cafe / syairazi majid ... [et al.] |
| publishDate |
2014 |
| url |
https://ir.uitm.edu.my/id/eprint/50312/1/50312.pdf https://ir.uitm.edu.my/id/eprint/50312/ |
| _version_ |
1710678973217767424 |
| score |
13.211869 |