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The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]

This study was conducted to determine the thermal oxidative stability of palm oil in the presence of the Coleus aromaticus Benth leaves extracts. The hexane extracted Coleus aromaticus was added to the palm oil as the antioxidant agent. Then followed by several test such as peroxide value (PV), tota...

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Main Authors: Muhamad Ridzwan, Hendrie Johann, Ghazalli, Nur Fatiha, Senawi, Syamsyir Akmal, Wan Razali, Wan Aizuddin, Hamzah, Hairul Hisham, Abdul Rahman, Muhammad Nasri
Format: Conference or Workshop Item
Language:English
Published: 2012
Subjects:
Medicinal plants (Culture only)
Oils, fats, and waxes
Palm oil
Online Access:https://ir.uitm.edu.my/id/eprint/50184/1/50184.PDF
https://ir.uitm.edu.my/id/eprint/50184/
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spelling my.uitm.ir.501842022-01-27T00:28:02Z https://ir.uitm.edu.my/id/eprint/50184/ The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.] Muhamad Ridzwan, Hendrie Johann Ghazalli, Nur Fatiha Senawi, Syamsyir Akmal Wan Razali, Wan Aizuddin Hamzah, Hairul Hisham Abdul Rahman, Muhammad Nasri Medicinal plants (Culture only) Oils, fats, and waxes Palm oil This study was conducted to determine the thermal oxidative stability of palm oil in the presence of the Coleus aromaticus Benth leaves extracts. The hexane extracted Coleus aromaticus was added to the palm oil as the antioxidant agent. Then followed by several test such as peroxide value (PV), total acid number (TAN), iodine value (IV), and Fourier- Transform Infrared spectroscopy (FTIR) to study the oxidative stability of the palm oil after prolonged exposure to heat at 90 C for 0, 50, 100, 150, 200, 250, and 300 hours. The result of Coleus aromaticus Benth extract gave the positive effect in improving the oxidative stability of palm oil. 2012 Conference or Workshop Item PeerReviewed text en https://ir.uitm.edu.my/id/eprint/50184/1/50184.PDF ID50184 Muhamad Ridzwan, Hendrie Johann and Ghazalli, Nur Fatiha and Senawi, Syamsyir Akmal and Wan Razali, Wan Aizuddin and Hamzah, Hairul Hisham and Abdul Rahman, Muhammad Nasri (2012) The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]. In: Prosiding KONAKA 2012, 5 - 6 November 2012, Gambang Resort, Kuantan, Pahang.
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Medicinal plants (Culture only)
Oils, fats, and waxes
Palm oil
spellingShingle Medicinal plants (Culture only)
Oils, fats, and waxes
Palm oil
Muhamad Ridzwan, Hendrie Johann
Ghazalli, Nur Fatiha
Senawi, Syamsyir Akmal
Wan Razali, Wan Aizuddin
Hamzah, Hairul Hisham
Abdul Rahman, Muhammad Nasri
The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]
description This study was conducted to determine the thermal oxidative stability of palm oil in the presence of the Coleus aromaticus Benth leaves extracts. The hexane extracted Coleus aromaticus was added to the palm oil as the antioxidant agent. Then followed by several test such as peroxide value (PV), total acid number (TAN), iodine value (IV), and Fourier- Transform Infrared spectroscopy (FTIR) to study the oxidative stability of the palm oil after prolonged exposure to heat at 90 C for 0, 50, 100, 150, 200, 250, and 300 hours. The result of Coleus aromaticus Benth extract gave the positive effect in improving the oxidative stability of palm oil.
format Conference or Workshop Item
author Muhamad Ridzwan, Hendrie Johann
Ghazalli, Nur Fatiha
Senawi, Syamsyir Akmal
Wan Razali, Wan Aizuddin
Hamzah, Hairul Hisham
Abdul Rahman, Muhammad Nasri
author_facet Muhamad Ridzwan, Hendrie Johann
Ghazalli, Nur Fatiha
Senawi, Syamsyir Akmal
Wan Razali, Wan Aizuddin
Hamzah, Hairul Hisham
Abdul Rahman, Muhammad Nasri
author_sort Muhamad Ridzwan, Hendrie Johann
title The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]
title_short The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]
title_full The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]
title_fullStr The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]
title_full_unstemmed The effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / Hendrie Johann Muhamad Ridzwan … [et al.]
title_sort effect of coleus aromaticus benth extracts on the oxidative stability of palm olein / hendrie johann muhamad ridzwan … [et al.]
publishDate 2012
url https://ir.uitm.edu.my/id/eprint/50184/1/50184.PDF
https://ir.uitm.edu.my/id/eprint/50184/
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score 13.211869

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