Fundamentals of Entrepreneurship (ENT 300) : Case study Barong Tinuk / Abg Alauddin Abg Marzuki @ Abg Saperi … [et al.]

Barong Tinuk known as one of the great restaurant that serves unique taste of Melanau's dishes. Linut, umai, ayam tinuk and ikan tinuk are the customer's favourite dishes when the customer come to have dinner with their beloved family. Barong tinuk well-used the Facebook as their promoti...

Full description

Saved in:
Bibliographic Details
Main Authors: Abg Marzuki @ Abg Saperi, Abg Alauddin, Sofian, Nurul Izati, Japri, Iqmal Fashreen Anthasha, Zulkipli, Mohamad Nazrie, Nasaruddin, Nur Nadia Shamiera, Tarang, Palissa Nain
Format: Entrepreneurship Project
Language:English
Published: 2018
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/49189/1/49189.pdf
https://ir.uitm.edu.my/id/eprint/49189/
Tags: Add Tag
No Tags, Be the first to tag this record!