Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
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| Format: | Image |
| Language: | English |
| Published: |
Office of Deputy Vice-Chancellor - Research & Innovation UITM
2021
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| Online Access: | https://ir.uitm.edu.my/id/eprint/25/1/Cinnamon%20Zno%20Polylactic.jpg https://ir.uitm.edu.my/id/eprint/25/ https://www.facebook.com/tncpi.uitm/photos/a.291704007602678/4319665854806453/?type=3 |
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