Cover Image

Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar

Ocimum tenuiflorum is a member of basil family which has importance in medicinal and fragrance production industry. The aim of this study is to observe the effect of light intensity on the growth and development and fragrance production in Ocimum tenuiflorum plants. A total of hundred and thirty fi...

Full description

Saved in:
Bibliographic Details
Main Author: Che Mokhtar, Nurul Amanina
Format: Student Project
Language:English
Published: Faculty of Applied Sciences 2014
Subjects:
Extraction (Chemistry)
QR Microbiology
Online Access:http://ir.uitm.edu.my/id/eprint/24872/1/PPb_NURUL%20AMANINA%20CHE%20MOKHTAR%20AS%20N%2014_5.pdf
http://ir.uitm.edu.my/id/eprint/24872/
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.uitm.ir.24872
record_format eprints
spelling my.uitm.ir.248722019-07-25T04:18:08Z http://ir.uitm.edu.my/id/eprint/24872/ Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar Che Mokhtar, Nurul Amanina Extraction (Chemistry) QR Microbiology Ocimum tenuiflorum is a member of basil family which has importance in medicinal and fragrance production industry. The aim of this study is to observe the effect of light intensity on the growth and development and fragrance production in Ocimum tenuiflorum plants. A total of hundred and thirty five plants of Ocimum tenuiflorum were grown in three places of 0% light shades, 50% light shades and 70% light shades to observe the difference in their growth and development. The light intensity did affect the growth and development of Ocimum tenuiflorum. The plants grown under the 0% of light shades have higher height, number of leaves and chlorophyll content compared to the other two places. The hydrodistillation method was used to extract the plant and thin-layer chromatography has been used to identify the existence of the compounds. Two of the major compound of basil plant which their productions are affected by light intensity is linalool and eugenol. Faculty of Applied Sciences 2014 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/24872/1/PPb_NURUL%20AMANINA%20CHE%20MOKHTAR%20AS%20N%2014_5.pdf Che Mokhtar, Nurul Amanina (2014) Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar. [Student Project] (Unpublished)
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Extraction (Chemistry)
QR Microbiology
spellingShingle Extraction (Chemistry)
QR Microbiology
Che Mokhtar, Nurul Amanina
Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar
description Ocimum tenuiflorum is a member of basil family which has importance in medicinal and fragrance production industry. The aim of this study is to observe the effect of light intensity on the growth and development and fragrance production in Ocimum tenuiflorum plants. A total of hundred and thirty five plants of Ocimum tenuiflorum were grown in three places of 0% light shades, 50% light shades and 70% light shades to observe the difference in their growth and development. The light intensity did affect the growth and development of Ocimum tenuiflorum. The plants grown under the 0% of light shades have higher height, number of leaves and chlorophyll content compared to the other two places. The hydrodistillation method was used to extract the plant and thin-layer chromatography has been used to identify the existence of the compounds. Two of the major compound of basil plant which their productions are affected by light intensity is linalool and eugenol.
format Student Project
author Che Mokhtar, Nurul Amanina
author_facet Che Mokhtar, Nurul Amanina
author_sort Che Mokhtar, Nurul Amanina
title Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar
title_short Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar
title_full Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar
title_fullStr Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar
title_full_unstemmed Effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / Nurul Amanina Che Mokhtar
title_sort effect of light intensity on growth and development and fragrance production in ocimum tenuijlorum / nurul amanina che mokhtar
publisher Faculty of Applied Sciences
publishDate 2014
url http://ir.uitm.edu.my/id/eprint/24872/1/PPb_NURUL%20AMANINA%20CHE%20MOKHTAR%20AS%20N%2014_5.pdf
http://ir.uitm.edu.my/id/eprint/24872/
_version_ 1685649920526123008
score 13.211869

Similar Items