Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid

This final project is about proposed an interior design scheme a Chinese restaurant at Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang for the Ministry of Culture, Arts and Tourism Malaysia. This proposal for Penang Chinese Restaurant deals with the initial brief of Penang tourist develo...

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Main Author: Suaid, Natasya
Format: Student Project
Language:English
Published: Faculty of Architecture, Planning & Surveying 2004
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/11942/2/11942.pdf
https://ir.uitm.edu.my/id/eprint/11942/
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record_format eprints
spelling my.uitm.ir.119422022-12-20T03:21:44Z https://ir.uitm.edu.my/id/eprint/11942/ Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid Suaid, Natasya Special subjects for design Interior decoration. House decoration This final project is about proposed an interior design scheme a Chinese restaurant at Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang for the Ministry of Culture, Arts and Tourism Malaysia. This proposal for Penang Chinese Restaurant deals with the initial brief of Penang tourist development for the purpose of enhancing the tourist attraction of the historic and multi-religious city. The restaurant proposal is designed to create an environment where people interact through Chinese food and lifestyles. It also can show the truly identity of Penang which is largest ethnic group in this State. Restaurant based on a cultural identity has always been an interesting subject for a design project. This is because it has an element of history, custom, beliefs and unique symbolic representation of the particular race and origin besides other important commercial factors. Faculty of Architecture, Planning & Surveying 2004 Student Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/11942/2/11942.pdf Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid. (2004) [Student Project] <http://terminalib.uitm.edu.my/11942.pdf> (Submitted)
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Special subjects for design
Interior decoration. House decoration
spellingShingle Special subjects for design
Interior decoration. House decoration
Suaid, Natasya
Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid
description This final project is about proposed an interior design scheme a Chinese restaurant at Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang for the Ministry of Culture, Arts and Tourism Malaysia. This proposal for Penang Chinese Restaurant deals with the initial brief of Penang tourist development for the purpose of enhancing the tourist attraction of the historic and multi-religious city. The restaurant proposal is designed to create an environment where people interact through Chinese food and lifestyles. It also can show the truly identity of Penang which is largest ethnic group in this State. Restaurant based on a cultural identity has always been an interesting subject for a design project. This is because it has an element of history, custom, beliefs and unique symbolic representation of the particular race and origin besides other important commercial factors.
format Student Project
author Suaid, Natasya
author_facet Suaid, Natasya
author_sort Suaid, Natasya
title Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid
title_short Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid
title_full Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid
title_fullStr Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid
title_full_unstemmed Laporan cadangan merekabentuk dalaman "Penang Chinese Restaurant" di Lot 725, Sek 4, Daerah Timur Laut, Georgetown, Pulau Pinang. Untuk Kementerian Kebudayaan dan Pelancongan Malaysia / Natasya Suaid
title_sort laporan cadangan merekabentuk dalaman "penang chinese restaurant" di lot 725, sek 4, daerah timur laut, georgetown, pulau pinang. untuk kementerian kebudayaan dan pelancongan malaysia / natasya suaid
publisher Faculty of Architecture, Planning & Surveying
publishDate 2004
url https://ir.uitm.edu.my/id/eprint/11942/2/11942.pdf
https://ir.uitm.edu.my/id/eprint/11942/
_version_ 1753791795164086272
score 13.211869