The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]

The unregulated discharge of pollutants into water bodies has become an issue that led to pollution. Fiber derived from various forms of agricultural wastes as the sorbent is widely used as it has a high sorption capacity and efficiency. It is environmentally friendly and could be cost-effective as...

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Main Authors: Ni, Rabuyah, Mustapha Kamal, Abdul Somad, Shah Jahan, Shahrina, Ismail, Siti Hajijah, Ramji, Harunal Rejan
Format: Article
Language:English
Published: Universiti Teknologi MARA, Sarawak 2024
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Online Access:https://ir.uitm.edu.my/id/eprint/105193/1/105193.pdf
https://ir.uitm.edu.my/id/eprint/105193/
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spelling my.uitm.ir.1051932024-10-24T04:48:20Z https://ir.uitm.edu.my/id/eprint/105193/ The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.] jsst Ni, Rabuyah Mustapha Kamal, Abdul Somad Shah Jahan, Shahrina Ismail, Siti Hajijah Ramji, Harunal Rejan Agriculture and the environment Oils, fats, and waxes The unregulated discharge of pollutants into water bodies has become an issue that led to pollution. Fiber derived from various forms of agricultural wastes as the sorbent is widely used as it has a high sorption capacity and efficiency. It is environmentally friendly and could be cost-effective as it only utilizes the unwanted parts of plants, which usually would otherwise be discarded. The pineapple crown leaf (PCL) and other plants with high cellulose content have the potential for environmental applications. Oil pollutants, particularly waste cooking oil (WCO) from the food and beverage industry, often contaminate water bodies due to poor waste management. Using cellulose-rich plants like PCL could offer an effective solution for absorbing these pollutants. This study examines the characteristics and sorption capacities of raw, NaOH-treatment PCL, and carbonized PCL to develop an effective, eco-friendly method for oil spill remediation. The methodology involves washing, drying, grinding, and sieving PCL to obtain a powdered PCL. Then, raw PCL (RPCL) undergoes chemical treatment with 10% sodium hydroxide, NaOH and thermal treatment at 300 °C. The raw and treated PCL were characterized using Fourier Transform Infrared Spectroscopy (FTIR). The elimination of some non-cellulosic components in NaOH-treatment PCL (CPCL) and carbonized PCL (TPCL) observed in the FTIR spectrum would contribute to higher sorption efficiency and capacity of WCO. In agreement with the results from FTIR analysis, the highest sorption efficiency in pure oil was shown by TPCL at 33% and CPCL in slick oil at 16.33%. The highest value for pure and slick oil recorded for sorption capacity was 9.23 g g−1 from TPCL samples and 4.3 g g−1 from CPCL samples. This study supports sustainable waste management and green technology for environmental remediation, highlighting PCL's potential in mitigating oil pollution and the value of agricultural waste in creating eco-friendly solutions for oil disposal challenges. Universiti Teknologi MARA, Sarawak 2024-09-30 Article PeerReviewed text en https://ir.uitm.edu.my/id/eprint/105193/1/105193.pdf The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]. (2024) Journal of Smart Science and Technology <https://ir.uitm.edu.my/view/publication/Journal_of_Smart_Science_and_Technology/>, 4 (2): 4. pp. 47-53. ISSN 2785-924X https://jsst.uitm.edu.my/index.php/jsst 10.24191/jsst.v4i2.89 10.24191/jsst.v4i2.89 10.24191/jsst.v4i2.89
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Agriculture and the environment
Oils, fats, and waxes
spellingShingle Agriculture and the environment
Oils, fats, and waxes
Ni, Rabuyah
Mustapha Kamal, Abdul Somad
Shah Jahan, Shahrina
Ismail, Siti Hajijah
Ramji, Harunal Rejan
The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]
description The unregulated discharge of pollutants into water bodies has become an issue that led to pollution. Fiber derived from various forms of agricultural wastes as the sorbent is widely used as it has a high sorption capacity and efficiency. It is environmentally friendly and could be cost-effective as it only utilizes the unwanted parts of plants, which usually would otherwise be discarded. The pineapple crown leaf (PCL) and other plants with high cellulose content have the potential for environmental applications. Oil pollutants, particularly waste cooking oil (WCO) from the food and beverage industry, often contaminate water bodies due to poor waste management. Using cellulose-rich plants like PCL could offer an effective solution for absorbing these pollutants. This study examines the characteristics and sorption capacities of raw, NaOH-treatment PCL, and carbonized PCL to develop an effective, eco-friendly method for oil spill remediation. The methodology involves washing, drying, grinding, and sieving PCL to obtain a powdered PCL. Then, raw PCL (RPCL) undergoes chemical treatment with 10% sodium hydroxide, NaOH and thermal treatment at 300 °C. The raw and treated PCL were characterized using Fourier Transform Infrared Spectroscopy (FTIR). The elimination of some non-cellulosic components in NaOH-treatment PCL (CPCL) and carbonized PCL (TPCL) observed in the FTIR spectrum would contribute to higher sorption efficiency and capacity of WCO. In agreement with the results from FTIR analysis, the highest sorption efficiency in pure oil was shown by TPCL at 33% and CPCL in slick oil at 16.33%. The highest value for pure and slick oil recorded for sorption capacity was 9.23 g g−1 from TPCL samples and 4.3 g g−1 from CPCL samples. This study supports sustainable waste management and green technology for environmental remediation, highlighting PCL's potential in mitigating oil pollution and the value of agricultural waste in creating eco-friendly solutions for oil disposal challenges.
format Article
author Ni, Rabuyah
Mustapha Kamal, Abdul Somad
Shah Jahan, Shahrina
Ismail, Siti Hajijah
Ramji, Harunal Rejan
author_facet Ni, Rabuyah
Mustapha Kamal, Abdul Somad
Shah Jahan, Shahrina
Ismail, Siti Hajijah
Ramji, Harunal Rejan
author_sort Ni, Rabuyah
title The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]
title_short The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]
title_full The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]
title_fullStr The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]
title_full_unstemmed The sorption studies of waste cooking oil using raw and treated pineapple crown leaf / Rabuyah Ni ... [et al.]
title_sort sorption studies of waste cooking oil using raw and treated pineapple crown leaf / rabuyah ni ... [et al.]
publisher Universiti Teknologi MARA, Sarawak
publishDate 2024
url https://ir.uitm.edu.my/id/eprint/105193/1/105193.pdf
https://ir.uitm.edu.my/id/eprint/105193/
https://jsst.uitm.edu.my/index.php/jsst
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score 13.211869