The antioxidant activity of phenolic and flavonoid from orange peel extract / Nur Ezatul Idayu Noor Azizi
Natural antioxidant may present in several citrus fruits such as Citrus sinensis or also known as sweet orange peel. This antioxidant are molecules that can prevent, postpones or limit the oxidation of the other molecules by becoming oxidized themselves, thus avoiding the development of excessive RO...
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| 格式: | Student Project |
| 語言: | English |
| 出版: |
2022
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| 在線閱讀: | https://ir.uitm.edu.my/id/eprint/102405/1/102405.pdf https://ir.uitm.edu.my/id/eprint/102405/ |
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