Identification and quantification of allulose in watermelon as natural sweeteners to control diabetic / Nur Syahirah Samat @ Mat Juri
The World Health Organization (WHO) recommends that free sugar consumption should be less than 10% of total energy intake in adults and children. Given the ways in which consuming sugar can lead to several diseases, including elevated calorie intake and complications with diabetes, substituting suga...
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| Format: | Student Project |
| Language: | English |
| Published: |
2024
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| Online Access: | https://ir.uitm.edu.my/id/eprint/102143/1/102143.pdf https://ir.uitm.edu.my/id/eprint/102143/ |
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