An overview of culinary and medicinal mushrooms in neurodegeneration and neurotrauma research

Culinary and medicinal mushrooms have been appreciated since prehistoric times as valuable resources for food and medicine. Edible mushrooms represent an untapped source of nutraceuticals and valuable palatable food. Long considered tonics, they are now treasured as functional foods that can improve...

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Bibliographic Details
Main Authors: Wong, Kah Hui, Ng, Chai Chee, Gowri, Kanagasabapathy, Yow, Yoon Yen *
Format: Article
Published: Begell House 2017
Subjects:
Online Access:http://eprints.sunway.edu.my/495/
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