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Mechanical and biodegradation properties of fresh and rotten jicama starches based bioplastics

Recently, starch-based bioplastics have been proposed to curb the problem caused by conventional plastics. Yet, current bioplastics aremade from food sources which cause competition with food industries. Hence, we have produced bioplastics using rotten starch-based material to tackle this problem...

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Bibliographic Details
Main Authors: Nazree, Anne Aleesa, Adrus, Nadia, Ab Muis, Zarina, Hashim, Haslenda, Baharulrazi, Norfhairna, Che Man, Siti Hajjar, Zainal Alam, Muhd Nazrul Hisham, A. Majid, Rohah, Johnson, Edwina, Abdullah, Abdul Razak, Chuprat, Bahrul Razha, Ali, Fathilah, Jamaluddin, Jamarosliza
Format: Article
Language:English
Published: Wiley 2021
Subjects:
S494.5.S86 Sustainable agriculture
TP1080 Polymers, plastics and their manufacture
TP155 Chemical engineering
Online Access:http://irep.iium.edu.my/96630/1/96630_Mechanical%20and%20biodegradation%20properties.pdf
http://irep.iium.edu.my/96630/
https://onlinelibrary.wiley.com/journal/15206483
https://doi.org/10.1002/tqem.21838
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http://irep.iium.edu.my/96630/1/96630_Mechanical%20and%20biodegradation%20properties.pdf
http://irep.iium.edu.my/96630/
https://onlinelibrary.wiley.com/journal/15206483
https://doi.org/10.1002/tqem.21838

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