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Identification of potential biomarkers of porcine gelatin

This chapter discusses the identification of potential biomarkers of porcine gelatin using peptide mass fingerprinting (PMF) for the development of anti-peptide polyclonal antibodies. The selection of antigens is a prerequisite for the development of enzyme-linked immunosorbent assay (ELISA). A s...

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Main Authors: Tukiran, Nur Azira, Ismail, Amin, Ghazali, Haizatul Hadirah, Mohd Ali, Nurul Azarima
Format: Book Chapter
Language:English
Published: Springer 2021
Subjects:
Q Science (General)
Online Access:http://irep.iium.edu.my/91619/1/91619_Identification%20of%20Potential%20Biomarkers_C6.pdf
http://irep.iium.edu.my/91619/
https://www.springer.com/gp/book/9783030755782
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spelling my.iium.irep.916192021-08-23T01:24:03Z http://irep.iium.edu.my/91619/ Identification of potential biomarkers of porcine gelatin Tukiran, Nur Azira Ismail, Amin Ghazali, Haizatul Hadirah Mohd Ali, Nurul Azarima Q Science (General) This chapter discusses the identification of potential biomarkers of porcine gelatin using peptide mass fingerprinting (PMF) for the development of anti-peptide polyclonal antibodies. The selection of antigens is a prerequisite for the development of enzyme-linked immunosorbent assay (ELISA). A synthetic peptide is one of the prevalent antigens for ELISA development. It enables the produced antibodies to be targeted at small regions of the protein with fine specificity. It has been used to solve food authenticity issues. Springer 2021 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/91619/1/91619_Identification%20of%20Potential%20Biomarkers_C6.pdf Tukiran, Nur Azira and Ismail, Amin and Ghazali, Haizatul Hadirah and Mohd Ali, Nurul Azarima (2021) Identification of potential biomarkers of porcine gelatin. In: Multifaceted protocols in biotechnology. Springer, Cham, Switzerland, pp. 93-101. https://www.springer.com/gp/book/9783030755782 10.1007/978-3-030-75579-9
institution Universiti Islam Antarabangsa Malaysia
building IIUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider International Islamic University Malaysia
content_source IIUM Repository (IREP)
url_provider http://irep.iium.edu.my/
language English
topic Q Science (General)
spellingShingle Q Science (General)
Tukiran, Nur Azira
Ismail, Amin
Ghazali, Haizatul Hadirah
Mohd Ali, Nurul Azarima
Identification of potential biomarkers of porcine gelatin
description This chapter discusses the identification of potential biomarkers of porcine gelatin using peptide mass fingerprinting (PMF) for the development of anti-peptide polyclonal antibodies. The selection of antigens is a prerequisite for the development of enzyme-linked immunosorbent assay (ELISA). A synthetic peptide is one of the prevalent antigens for ELISA development. It enables the produced antibodies to be targeted at small regions of the protein with fine specificity. It has been used to solve food authenticity issues.
format Book Chapter
author Tukiran, Nur Azira
Ismail, Amin
Ghazali, Haizatul Hadirah
Mohd Ali, Nurul Azarima
author_facet Tukiran, Nur Azira
Ismail, Amin
Ghazali, Haizatul Hadirah
Mohd Ali, Nurul Azarima
author_sort Tukiran, Nur Azira
title Identification of potential biomarkers of porcine gelatin
title_short Identification of potential biomarkers of porcine gelatin
title_full Identification of potential biomarkers of porcine gelatin
title_fullStr Identification of potential biomarkers of porcine gelatin
title_full_unstemmed Identification of potential biomarkers of porcine gelatin
title_sort identification of potential biomarkers of porcine gelatin
publisher Springer
publishDate 2021
url http://irep.iium.edu.my/91619/1/91619_Identification%20of%20Potential%20Biomarkers_C6.pdf
http://irep.iium.edu.my/91619/
https://www.springer.com/gp/book/9783030755782
_version_ 1709667163347877888
score 13.211869

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