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Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review

Rationale: Elderly population is susceptible to malnutrition, which requires appropriate nutrition intervention to overcome this issue. This study aimed to develop the content in nutrition resource kit which provides nutritional guidance designed for malnourished and at-risk elderly.Methods: A syste...

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Main Authors: Noor Azam, Iman Nabihah, Hamirudin, Aliza Haslinda, Harith, Sakinah, Md Aris, Mohd Aznan, Abd. Aziz, Karimah Hanim, A. Rashid, Nurul Syaireen
Format: Article
Language:English
Published: Elsevier 2020
Subjects:
RM216 Diet Therapy. Clinical Nutrition
Online Access:http://irep.iium.edu.my/87091/1/Noor%20Azam%20et%20al%20%282020%29%20Clinical%20Nutrition%20ESPEN.pdf
http://irep.iium.edu.my/87091/
https://clinicalnutritionespen.com/article/S2405-4577(20)31026-3/fulltext
https://doi.org/10.1016/j.clnesp.2020.09.838
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spelling my.iium.irep.870912021-01-29T02:18:15Z http://irep.iium.edu.my/87091/ Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review Noor Azam, Iman Nabihah Hamirudin, Aliza Haslinda Harith, Sakinah Md Aris, Mohd Aznan Abd. Aziz, Karimah Hanim A. Rashid, Nurul Syaireen RM216 Diet Therapy. Clinical Nutrition Rationale: Elderly population is susceptible to malnutrition, which requires appropriate nutrition intervention to overcome this issue. This study aimed to develop the content in nutrition resource kit which provides nutritional guidance designed for malnourished and at-risk elderly.Methods: A systematic review on available nutrition education materials and dietary guideline for elderly in community setting in English or Malay language was conducted to identify the types of appropriate nutrition education materials for their use to overcome or prevent malnutrition. Four online databases (PubMed, Scopus, COCHRANE and ProQuest Health & Medical Collection) were searched up to 15th December 2019 and manual search was included for the review.Relevant documents were identified based on inclusion and exclusion criteria; and data were extracted and analysed according to the PRISMA guideline.Results: 323 articles were identified and only 27 documents consist of articles, printed materials and guidelines were eligible for analysis. The content includes information related to malnutrition such as definition, sign and symptoms,cause-consequences and nutrition management which includes food plate, serving size, menu suggestion, example of recipe, tips to increase energy and protein intake through food or drink, texture modification, guide to use oral nutrition supplement, tips to maintain nutrients content in food and drink, and oral health.Conclusion: Nutrition intervention for malnourished and at-risk elderly can be facilitated with the provision of nutrition education materials tailored for their use. Development of nutrition resource kit with incorporation of this information is needed to improve their dietary intake. Elsevier 2020 Article PeerReviewed application/pdf en http://irep.iium.edu.my/87091/1/Noor%20Azam%20et%20al%20%282020%29%20Clinical%20Nutrition%20ESPEN.pdf Noor Azam, Iman Nabihah and Hamirudin, Aliza Haslinda and Harith, Sakinah and Md Aris, Mohd Aznan and Abd. Aziz, Karimah Hanim and A. Rashid, Nurul Syaireen (2020) Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review. Clinical Nutrition ESPEN, 40 (December). p. 683. E-ISSN 2405-4577 https://clinicalnutritionespen.com/article/S2405-4577(20)31026-3/fulltext https://doi.org/10.1016/j.clnesp.2020.09.838
institution Universiti Islam Antarabangsa Malaysia
building IIUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider International Islamic University Malaysia
content_source IIUM Repository (IREP)
url_provider http://irep.iium.edu.my/
language English
topic RM216 Diet Therapy. Clinical Nutrition
spellingShingle RM216 Diet Therapy. Clinical Nutrition
Noor Azam, Iman Nabihah
Hamirudin, Aliza Haslinda
Harith, Sakinah
Md Aris, Mohd Aznan
Abd. Aziz, Karimah Hanim
A. Rashid, Nurul Syaireen
Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review
description Rationale: Elderly population is susceptible to malnutrition, which requires appropriate nutrition intervention to overcome this issue. This study aimed to develop the content in nutrition resource kit which provides nutritional guidance designed for malnourished and at-risk elderly.Methods: A systematic review on available nutrition education materials and dietary guideline for elderly in community setting in English or Malay language was conducted to identify the types of appropriate nutrition education materials for their use to overcome or prevent malnutrition. Four online databases (PubMed, Scopus, COCHRANE and ProQuest Health & Medical Collection) were searched up to 15th December 2019 and manual search was included for the review.Relevant documents were identified based on inclusion and exclusion criteria; and data were extracted and analysed according to the PRISMA guideline.Results: 323 articles were identified and only 27 documents consist of articles, printed materials and guidelines were eligible for analysis. The content includes information related to malnutrition such as definition, sign and symptoms,cause-consequences and nutrition management which includes food plate, serving size, menu suggestion, example of recipe, tips to increase energy and protein intake through food or drink, texture modification, guide to use oral nutrition supplement, tips to maintain nutrients content in food and drink, and oral health.Conclusion: Nutrition intervention for malnourished and at-risk elderly can be facilitated with the provision of nutrition education materials tailored for their use. Development of nutrition resource kit with incorporation of this information is needed to improve their dietary intake.
format Article
author Noor Azam, Iman Nabihah
Hamirudin, Aliza Haslinda
Harith, Sakinah
Md Aris, Mohd Aznan
Abd. Aziz, Karimah Hanim
A. Rashid, Nurul Syaireen
author_facet Noor Azam, Iman Nabihah
Hamirudin, Aliza Haslinda
Harith, Sakinah
Md Aris, Mohd Aznan
Abd. Aziz, Karimah Hanim
A. Rashid, Nurul Syaireen
author_sort Noor Azam, Iman Nabihah
title Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review
title_short Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review
title_full Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review
title_fullStr Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review
title_full_unstemmed Development of content in nutrition resource kit for malnourished and at-risk elderly: A Systematic review
title_sort development of content in nutrition resource kit for malnourished and at-risk elderly: a systematic review
publisher Elsevier
publishDate 2020
url http://irep.iium.edu.my/87091/1/Noor%20Azam%20et%20al%20%282020%29%20Clinical%20Nutrition%20ESPEN.pdf
http://irep.iium.edu.my/87091/
https://clinicalnutritionespen.com/article/S2405-4577(20)31026-3/fulltext
https://doi.org/10.1016/j.clnesp.2020.09.838
_version_ 1690370803373178880
score 13.211869

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