Screening of electrospray operating parameters in the production of alginate-royal jelly microbeads using factorial design
Introduction: Royal jelly (RJ) has been consumed as food or as a supplement because of its high nutritional and medicinal values. A fresh harvested RJ is yellowish to whitish in colour and contains proteins, free amino acids, lipids, vitamins, and sugar. Without proper storage conditions such as at...
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Main Authors: | , , , , , , , , |
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Format: | Conference or Workshop Item |
Language: | English English English |
Published: |
Wolters Kluwer Health
2019
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Online Access: | http://irep.iium.edu.my/75505/1/ICPRP-2019-ALL-Abstracts.pdf http://irep.iium.edu.my/75505/7/Dr%20Solah%20%20Outline.pdf http://irep.iium.edu.my/75505/8/ID%20NO.%2035_LOA%202019.pdf http://irep.iium.edu.my/75505/ https://www.jpbsonline.org/text.asp?2020/12/6/852/299974 |
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