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Mobile application for Halal food ingredients identification using optical character recognition

With the advances in technology and food distribution, today, more and more Muslims are exposed to various manufactured foods imported from non-Muslim countries. Similar exposure also experienced by a Muslim when traveling to a country where Muslims community is a minority. The common challenge in s...

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Main Authors: Kartiwi, Mira, Gunawan, Teddy Surya, Anwar, Aqmarina, Fathurohmah, Siti Sarah
Format: Conference or Workshop Item
Language:English
English
Published: Institute of Electrical and Electronics Engineers Inc. 2019
Subjects:
T58.5 Information technology
TP368 Food processing and manufacture
Online Access:http://irep.iium.edu.my/71850/1/71850_Mobile%20Application%20for%20Halal%20Food%20Ingredients.pdf
http://irep.iium.edu.my/71850/7/71850%20Mobile%20Application%20for%20Halal%20Food%20SCOPUS.pdf
http://irep.iium.edu.my/71850/
https://ieeexplore.ieee.org/document/8688756
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spelling my.iium.irep.718502019-06-12T03:00:51Z http://irep.iium.edu.my/71850/ Mobile application for Halal food ingredients identification using optical character recognition Kartiwi, Mira Gunawan, Teddy Surya Anwar, Aqmarina Fathurohmah, Siti Sarah T58.5 Information technology TP368 Food processing and manufacture With the advances in technology and food distribution, today, more and more Muslims are exposed to various manufactured foods imported from non-Muslim countries. Similar exposure also experienced by a Muslim when traveling to a country where Muslims community is a minority. The common challenge in such situation is to identify the food that is halal (permissible or lawful) to be consumed. As a Muslim, it is compulsory to follow the guidance that Quran dictates, which is all foods are Halal except those that are specifically mentioned as Haram (unlawful or prohibited). Hence, it is the aim of this study to address such issue through the development of mobile application. It allows the user to scan the ingredients list in a product, and identify whether any of the items listed might be unlawful to be consumed using optical character recognition. Institute of Electrical and Electronics Engineers Inc. 2019-04-15 Conference or Workshop Item PeerReviewed application/pdf en http://irep.iium.edu.my/71850/1/71850_Mobile%20Application%20for%20Halal%20Food%20Ingredients.pdf application/pdf en http://irep.iium.edu.my/71850/7/71850%20Mobile%20Application%20for%20Halal%20Food%20SCOPUS.pdf Kartiwi, Mira and Gunawan, Teddy Surya and Anwar, Aqmarina and Fathurohmah, Siti Sarah (2019) Mobile application for Halal food ingredients identification using optical character recognition. In: 2018 IEEE 5th International Conference on Smart Instrumentation, Measurement and Application (ICSIMA), 28th-30th November 2018, Songkla, Thailand. https://ieeexplore.ieee.org/document/8688756
institution Universiti Islam Antarabangsa Malaysia
building IIUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider International Islamic University Malaysia
content_source IIUM Repository (IREP)
url_provider http://irep.iium.edu.my/
language English
English
topic T58.5 Information technology
TP368 Food processing and manufacture
spellingShingle T58.5 Information technology
TP368 Food processing and manufacture
Kartiwi, Mira
Gunawan, Teddy Surya
Anwar, Aqmarina
Fathurohmah, Siti Sarah
Mobile application for Halal food ingredients identification using optical character recognition
description With the advances in technology and food distribution, today, more and more Muslims are exposed to various manufactured foods imported from non-Muslim countries. Similar exposure also experienced by a Muslim when traveling to a country where Muslims community is a minority. The common challenge in such situation is to identify the food that is halal (permissible or lawful) to be consumed. As a Muslim, it is compulsory to follow the guidance that Quran dictates, which is all foods are Halal except those that are specifically mentioned as Haram (unlawful or prohibited). Hence, it is the aim of this study to address such issue through the development of mobile application. It allows the user to scan the ingredients list in a product, and identify whether any of the items listed might be unlawful to be consumed using optical character recognition.
format Conference or Workshop Item
author Kartiwi, Mira
Gunawan, Teddy Surya
Anwar, Aqmarina
Fathurohmah, Siti Sarah
author_facet Kartiwi, Mira
Gunawan, Teddy Surya
Anwar, Aqmarina
Fathurohmah, Siti Sarah
author_sort Kartiwi, Mira
title Mobile application for Halal food ingredients identification using optical character recognition
title_short Mobile application for Halal food ingredients identification using optical character recognition
title_full Mobile application for Halal food ingredients identification using optical character recognition
title_fullStr Mobile application for Halal food ingredients identification using optical character recognition
title_full_unstemmed Mobile application for Halal food ingredients identification using optical character recognition
title_sort mobile application for halal food ingredients identification using optical character recognition
publisher Institute of Electrical and Electronics Engineers Inc.
publishDate 2019
url http://irep.iium.edu.my/71850/1/71850_Mobile%20Application%20for%20Halal%20Food%20Ingredients.pdf
http://irep.iium.edu.my/71850/7/71850%20Mobile%20Application%20for%20Halal%20Food%20SCOPUS.pdf
http://irep.iium.edu.my/71850/
https://ieeexplore.ieee.org/document/8688756
_version_ 1643620050144329728
score 13.211869

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