Classification of raw stingless bee honeys by bee species origins using the NMR- and LC-MS-based metabolomics approach
The official standard for quality control of honey is currently based on physicochemical properties. However, this method is time-consuming, cost intensive, and does not lead to information on the originality of honey. This study aims to classify raw stingless bee honeys by bee species origins as...
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Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English English English |
Published: |
Multidisciplinary Digital Publishing Institute (MDPI)
2018
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Subjects: | |
Online Access: | http://irep.iium.edu.my/66721/1/66721_Classification%20of%20Raw%20Stingless%20Bee%20Honeys_article.pdf http://irep.iium.edu.my/66721/2/66721_Classification%20of%20Raw%20Stingless%20Bee%20Honeys_scopus.pdf http://irep.iium.edu.my/66721/13/66721_Classification%20of%20raw%20stingless%20bee%20honeys_WOS.pdf http://irep.iium.edu.my/66721/ https://www.mdpi.com/1420-3049/23/9/2160 |
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http://irep.iium.edu.my/66721/1/66721_Classification%20of%20Raw%20Stingless%20Bee%20Honeys_article.pdfhttp://irep.iium.edu.my/66721/2/66721_Classification%20of%20Raw%20Stingless%20Bee%20Honeys_scopus.pdf
http://irep.iium.edu.my/66721/13/66721_Classification%20of%20raw%20stingless%20bee%20honeys_WOS.pdf
http://irep.iium.edu.my/66721/
https://www.mdpi.com/1420-3049/23/9/2160