Food supplement consumption and its perceived benefits among IIUM students: A comparison study between health-related and non-health related undergraduate students
It was suggested that the misperceptions towards the food supplement consumption and its perceived benefit among university students may lead to the misuse of it. Therefore, the present study aimed to compare the food supplement consumption and its perceived benefits among health-related and non-hea...
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Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Nutrition Society of Malaysia
2017
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Online Access: | http://irep.iium.edu.my/62250/1/Malaysian%20Journal%20of%20Nutrition_Supp.pdf http://irep.iium.edu.my/62250/ https://seaphnconference2017.org/wp-content/uploads/download/2017/MJN_Supplement_Abstracts_Book_8May2017.pdf |
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