Barriers of adopting environmental management practices in the micro and small island chalets operation
Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct countless attempts to accommodate into the sustainability agenda. However, the small hospitality firms are left behind. The reason is some barriers that are dragging them. Barriers studies regarding bi...
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2016
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my.iium.irep.521182016-10-05T06:30:52Z http://irep.iium.edu.my/52118/ Barriers of adopting environmental management practices in the micro and small island chalets operation Jamaludin, Mariam Yusof, Zeenat Begam NA2542.36 Sustainable architecture Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct countless attempts to accommodate into the sustainability agenda. However, the small hospitality firms are left behind. The reason is some barriers that are dragging them. Barriers studies regarding big hospitality companies are plenteous. However, studies regarding barriers of MSIC operators are limited in Malaysia. Therefore, the objectives are to identify the barriers and the ranking of the barriers. This study is applying the quantitative and qualitative approach. The finding shows that lack of green products is the most salient barrier. In conclusion, this study has managed to identify barriers and provide some recommendations. e-international Publishing House Ltd 2016-06 Conference or Workshop Item REM application/pdf en http://irep.iium.edu.my/52118/8/52118-new.pdf Jamaludin, Mariam and Yusof, Zeenat Begam (2016) Barriers of adopting environmental management practices in the micro and small island chalets operation. In: 6thAsia-Pacific International Conference on Environment-Behaviour Studies, 30th August-4 September 2015, Barcelona, Spain. http://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/213/132 |
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NA2542.36 Sustainable architecture |
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NA2542.36 Sustainable architecture Jamaludin, Mariam Yusof, Zeenat Begam Barriers of adopting environmental management practices in the micro and small island chalets operation |
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Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct countless attempts to accommodate into the sustainability agenda. However, the small hospitality firms are left behind. The reason is some barriers that are dragging them. Barriers studies regarding big hospitality companies are plenteous. However, studies regarding barriers of MSIC operators are limited in Malaysia. Therefore, the objectives are to identify the barriers and the ranking of the barriers. This study is applying the quantitative and qualitative approach. The finding shows that lack of green products is the most salient barrier. In conclusion, this study has managed to identify barriers and provide some recommendations. |
format |
Conference or Workshop Item |
author |
Jamaludin, Mariam Yusof, Zeenat Begam |
author_facet |
Jamaludin, Mariam Yusof, Zeenat Begam |
author_sort |
Jamaludin, Mariam |
title |
Barriers of adopting environmental management practices in the micro and small island chalets operation |
title_short |
Barriers of adopting environmental management practices in the micro and small island chalets operation |
title_full |
Barriers of adopting environmental management practices in the micro and small island chalets operation |
title_fullStr |
Barriers of adopting environmental management practices in the micro and small island chalets operation |
title_full_unstemmed |
Barriers of adopting environmental management practices in the micro and small island chalets operation |
title_sort |
barriers of adopting environmental management practices in the micro and small island chalets operation |
publisher |
e-international Publishing House Ltd |
publishDate |
2016 |
url |
http://irep.iium.edu.my/52118/8/52118-new.pdf http://irep.iium.edu.my/52118/ http://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/213/132 |
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1643614107837923328 |
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13.211869 |