The effect of water and citric acid on sago starch bio-plastics
Starch is a biodegradable polymer produced in abundance from many renewable resources. This study examined the influence of citric acid (0-40% w/wt%) ) and water (0-40% w/wt%) as secondary additive and glycerol as plasticizer on the mechanical properties of bio-plastic starch (BPS) from Malaysian...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Faculty of Food Science and Technology, Universiti Putra Malaysia
2012
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/26630/1/IFRJ-2012-19%282%29.pdf http://irep.iium.edu.my/26630/ http://connection.ebscohost.com/c/articles/75339685/effect-water-citric-acid-sago-starch-bio-plastics |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|