Fundamentals of proximate analysis in food products
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2011
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Online Access: | http://irep.iium.edu.my/18122/1/18122_Fundamentals%20of%20proximate%20analysis%20in%20food%20products.pdf http://irep.iium.edu.my/18122/ http://rms.research.iium.edu.my/bookstore/default.aspx |
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my.iium.irep.181222021-06-01T05:27:22Z http://irep.iium.edu.my/18122/ Fundamentals of proximate analysis in food products Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed TP248.13 Biotechnology IIUM Press 2011 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/18122/1/18122_Fundamentals%20of%20proximate%20analysis%20in%20food%20products.pdf Jaswir, Irwandi and Tawakalit Tope, Asiyanbi-Hammed (2011) Fundamentals of proximate analysis in food products. In: Experimental methods in modern biotechnology. IIUM Press, Kuala Lumpur, pp. 65-80. ISBN 9789670225869 http://rms.research.iium.edu.my/bookstore/default.aspx |
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TP248.13 Biotechnology |
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TP248.13 Biotechnology Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed Fundamentals of proximate analysis in food products |
format |
Book Chapter |
author |
Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed |
author_facet |
Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed |
author_sort |
Jaswir, Irwandi |
title |
Fundamentals of proximate analysis in food products |
title_short |
Fundamentals of proximate analysis in food products |
title_full |
Fundamentals of proximate analysis in food products |
title_fullStr |
Fundamentals of proximate analysis in food products |
title_full_unstemmed |
Fundamentals of proximate analysis in food products |
title_sort |
fundamentals of proximate analysis in food products |
publisher |
IIUM Press |
publishDate |
2011 |
url |
http://irep.iium.edu.my/18122/1/18122_Fundamentals%20of%20proximate%20analysis%20in%20food%20products.pdf http://irep.iium.edu.my/18122/ http://rms.research.iium.edu.my/bookstore/default.aspx |
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1702169420332269568 |
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13.211869 |