The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering

Three different compositions of pewter alloy made using tin, copper and antimony powders were sintered using microwave and conventional sintering. The effect on mechanical properties from green density, sintering method and the weight percentage of copper and antimony added to the tin alloy were exa...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohamed Ariff, Tasnim Firdaus, Gabbitas, Brian Leslie, Zhang, Deliang
Format: Conference or Workshop Item
Language:English
Published: 2009
Subjects:
Online Access:http://irep.iium.edu.my/12582/4/The_Effect_of_Copper_and_Antimony_on_the_Mechanical_Properties_of_Pewter_Alloys_made_by_powder_sintering.pdf
http://irep.iium.edu.my/12582/
http://material.eng.usm.my/ramm_asmp_09/
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.iium.irep.12582
record_format dspace
spelling my.iium.irep.125822013-09-20T01:58:55Z http://irep.iium.edu.my/12582/ The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering Mohamed Ariff, Tasnim Firdaus Gabbitas, Brian Leslie Zhang, Deliang TN600 Metallurgy TS Manufactures Three different compositions of pewter alloy made using tin, copper and antimony powders were sintered using microwave and conventional sintering. The effect on mechanical properties from green density, sintering method and the weight percentage of copper and antimony added to the tin alloy were examined. Samples were compacted using two different compaction loads (30kN and 40kN) and then sintered at 220°C for both sintering methods. Samples in the conventional furnace were sintered for 120 minutes while samples in the microwave furnace were sintered for 30 minutes. Those samples with a higher green density resulted in higher sintered density, hardness and tensile strength for both sintering methods. Increasing the copper and antimony content resulted in higher hardness and higher tensile strength but lower toughness. Microwave sintering produced samples with improved mechanical properties after a much shorter sintering time compared with those samples which were conventionally sintered. 2009-06-01 Conference or Workshop Item REM application/pdf en http://irep.iium.edu.my/12582/4/The_Effect_of_Copper_and_Antimony_on_the_Mechanical_Properties_of_Pewter_Alloys_made_by_powder_sintering.pdf Mohamed Ariff, Tasnim Firdaus and Gabbitas, Brian Leslie and Zhang, Deliang (2009) The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering. In: 4th International Conference on Recent Advances in Materials, Minerals & Environment and 2nd Asian Symposium On Materials & Processing (RAMM & ASMP 2009), 1-3 June 2009, Penang, Malaysia. http://material.eng.usm.my/ramm_asmp_09/
institution Universiti Islam Antarabangsa Malaysia
building IIUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider International Islamic University Malaysia
content_source IIUM Repository (IREP)
url_provider http://irep.iium.edu.my/
language English
topic TN600 Metallurgy
TS Manufactures
spellingShingle TN600 Metallurgy
TS Manufactures
Mohamed Ariff, Tasnim Firdaus
Gabbitas, Brian Leslie
Zhang, Deliang
The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
description Three different compositions of pewter alloy made using tin, copper and antimony powders were sintered using microwave and conventional sintering. The effect on mechanical properties from green density, sintering method and the weight percentage of copper and antimony added to the tin alloy were examined. Samples were compacted using two different compaction loads (30kN and 40kN) and then sintered at 220°C for both sintering methods. Samples in the conventional furnace were sintered for 120 minutes while samples in the microwave furnace were sintered for 30 minutes. Those samples with a higher green density resulted in higher sintered density, hardness and tensile strength for both sintering methods. Increasing the copper and antimony content resulted in higher hardness and higher tensile strength but lower toughness. Microwave sintering produced samples with improved mechanical properties after a much shorter sintering time compared with those samples which were conventionally sintered.
format Conference or Workshop Item
author Mohamed Ariff, Tasnim Firdaus
Gabbitas, Brian Leslie
Zhang, Deliang
author_facet Mohamed Ariff, Tasnim Firdaus
Gabbitas, Brian Leslie
Zhang, Deliang
author_sort Mohamed Ariff, Tasnim Firdaus
title The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
title_short The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
title_full The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
title_fullStr The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
title_full_unstemmed The effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
title_sort effect of copper and antimony on the mechanical properties of pewter alloys made by conventional and microwave powder sintering
publishDate 2009
url http://irep.iium.edu.my/12582/4/The_Effect_of_Copper_and_Antimony_on_the_Mechanical_Properties_of_Pewter_Alloys_made_by_powder_sintering.pdf
http://irep.iium.edu.my/12582/
http://material.eng.usm.my/ramm_asmp_09/
_version_ 1643606636619628544
score 13.211869