Ripeness assessment and quality control of mango gold susu using an e-nose system
In this paper, the development and implementation of an electronic nose (e-nose) system utilizing the MQ sensor series from MOS-type gas sensors to classify mango gold susu ripeness is presented. The system's performance was enhanced through machine learning techniques, including Principal Comp...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
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AlamBiblio Publishers
2024
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Subjects: | |
Online Access: | http://irep.iium.edu.my/114717/1/114717_Ripeness%20assessment%20and%20quality%20control.pdf http://irep.iium.edu.my/114717/ https://alambiblio.com/ojs/index.php/ajoeee/article/view/65 |
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